DUNLAY'S ON CLARK

Address: 2600 N CLARK ST , CHICAGO, IL 60614, Chicago, IL

Latest Inspection: Out of Business on Jun 11, 2019

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (12 inspections)

• Out of Business — Tue Jun 11 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Fri Mar 29 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Apr 19 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY FOOD STORAGE SHELVING IN BASEMENT FOOD STORAGE AREA. MUST REPAINT AND MAINTAIN. | 33. FO
• No Entry — Fri Mar 23 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED GREASE TRAP RUSTING AT DISHWASHING AREA.INSTRUCTED MANAGEMENT TO REPAIR AND MAINTAIN. | 33. FOOD
• Pass — Tue Jul 18 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED GREASE TRAP RUSTING AT DISHWASHING AREA.INSTRUCTED MANAGEMENT TO REPAIR AND MAINTAIN. | 33. FOOD
• Pass — Mon May 09 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: MUST REPAIR OR REPLACE SPRING ON DOOR OF OVEN IN POOR REPAIR ,WORN DOOR GASKETS ON
• Fail — Thu May 05 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED HAND SINK IN PREP AREA NOT MAINTAINED.OBSERVED HAND SINK IN PREP AREA NOT DRAINING WHEN WATER IS TURNED ON TH
• Pass — Wed Oct 07 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED INTERIOR OF REACH IN CHEST FREEZER IN BASEMENT WITH LID IN DISREPAIR. REPAIR AND MAINTAIN LID.
• Pass — Thu Sep 11 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND SANITIZE ALL CHOPPING BOARD,AND 2 COPARTMENT SINK AND MAINTAIN. | 34. FLOORS: CONSTRUCTED
• Pass w/ Conditions — Wed Sep 18 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: OBSERVED DURING INSPECTION LOW TEMPERATURE CHLORINE CHEMICAL DISH MACHINE BEHIND BA
• Pass — Wed Nov 28 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Nov 08 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE WALK-IN COOLER WITH AN AIR TEMPERATURE OF 43.8F. THE COOLER WAS USED TO STORE POT

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data