DUNKIN DONUTS BASKIN ROBBINS TOGO'S

Address: 200 E OHIO ST, CHICAGO, IL 60611, Chicago, IL

Latest Inspection: Pass on Jan 17, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (19 inspections)

• Pass — Fri Jan 17 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING GROUT AND DAMAGED FLOOR TILES IN THE PREP AREA, DRY STORAGE ROOM AND REAR HALL LEADING TO BATHROOM AND DUMPSTER. INST
• Pass — Thu Aug 22 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED INSIDE OF REFRIGERATOR UNIT DRAWERS, DONUT DISPLAY CASES, DONUT ROLLING CARTS, COFFEE EQUIPMENT, CONTAINERS WITH TOPPINGS FOR ICECREAM HEA
• Pass — Fri Oct 13 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED ONE DEAD ROACH IN FACILITY ALONG SIDE OF ATM MACHINE. INSTRUCTED TO REMOVE AND MAINTAIN. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
• Pass — Thu Jun 01 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED INSIDE OF REFRIGERATOR UNIT DRAWERS, DONUT DISPLAY CASES, DONUT ROLLING CARTS, COFFEE EQUIPMENT, CONTAINERS WITH TOPPINGS FOR ICECREAM HEA
• Fail — Fri May 12 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED APPROXIMATLEY 4LBS OF PRECOOKED EGGS AT IMPROPER TEMPERATURE DURING TIME OF INSPECTION. NOTED TEMPERATURES WERE RANGING BETWEEN 49.0F- AND 54.
• Pass w/ Conditions — Wed Feb 09 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES | 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE HANDLING A
• Pass — Thu Feb 04 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROVIDE LABEL WITH COMMON NAME ON BULK FOOD ITEMS (SUCH AS SUGAR, ETC.). | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESI
• Pass — Fri Apr 03 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: SANDWICH MAKER NOT WEARING A HAIR RESTRAINT, INSTRUCTED TO WEAR. | 43. IN-USE UTENSILS: PROPERLY STORED - Comments: ICE SCOOP STORED IN ICE MAKER, INSTRUCTED TO ST
• Pass — Tue Aug 13 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: - OBSERVED A SLIGHT DEBRIS BUILDUP ON THE INTERIOR OF THE 5TH FLOOR ICE MACHINE. MUST DETAIL CLEAN AND MAINTAIN. - | 47. FOOD & NON-FOOD
• Pass — Thu Oct 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DAMAGED RUBBER GASKETS FOR FRONT PREP COOLER, INSTRUCTED TO REPLACE. | 33. FOOD AND NON-FOOD CONTACT EQ
• Pass — Thu Dec 08 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED THE HANDLED TONGS LYING IN THE CONTAINER OF LEMONS WITH THE HANDLE IN
• Pass — Fri Jan 08 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL ALL BULK FOOD CONTAINERS. | 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERL
• Pass w/ Conditions — Thu Jan 22 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED FOOD HANDLER WORKING WITH STORE DECORATIONS, PREPARE CUSTOMER ORDER PLACING ON
• Pass — Fri May 16 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED COFFEE FILTERS UNCOVERED IN THE PREP AREA. INSTRUCTED TO COVER THE CO
• Pass — Fri Nov 15 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE DOOR GASKETS INSIDE OF THE PREP COOLERS SO THAT THE DOORS CLOSE PROPERLY. MUST PROVIDE SCRE
• Fail — Thu Nov 07 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED LIVE FRUIT FLIES ON THE PREMISES. APPRO
• Pass — Thu Aug 16 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: BOX OF WHOLE BANANA STORED ON FLOOR, INSTRUCTED TO STORE 6" OFF FLOOR. | 38. VENTI
• Pass — Thu Jul 07 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu May 05 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARD WITH DEEP/DARK GROOVES MUST BE REPLACED. All food and non-food contact equipment and ut

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