DUNKIN DONUTS

Address: 3206 W 111th ST, CHICAGO, IL 60655, Chicago, IL

Latest Inspection: Pass on Jul 6, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (19 inspections)

• Pass — 2026-07-06 00:00:00 (Canvass) 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR AND FLOOR DRAINS DIRTY THROUGH OUT PREMISES. MUST DETAIL CLEAN AND MAINTAIN FREE OF SPILLS AND/OR DEBRIS. ALSO CLEA
• Pass — 2025-03-13 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: PREP TABLE LEGS AND WHEELS IN NEED OF CLEANING TO REMOVE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINE
• Pass — 2024-09-06 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOZZLES ON DRINK MACHINES IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN
• Pass w/ Conditions — 2021-11-04 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERED BULK SUGAR CONTAINER NOT LABELED. MUST LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESE
• Pass — 2020-04-22 00:00:00 ()
• Pass w/ Conditions — 2020-04-21 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD TEMPERATURES OF TCS FOODS INSIDE OF PREP COOLER. APPROX 15-LBS OF PORK SAUSAGE AT IMPROPER COLD TEMPERATURES OF 49.0F,50.0F, 1-L
• Pass — 2019-08-07 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LOOSE GROUT BETWEEN FLOOR TILES IN PREP AND DISH WASHING AREA. INSTRUCTED MANAGER TO GROUT FLOOR TILES AS NEEDED.
• Pass — 2019-06-13 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LOOSE GROUT BETWEEN FLOOR TILES IN PREP AND DISH WASHING AREA. INSTRUCTED MANAGER TO GROUT FLOOR TILES AS NEEDED.
• Fail — 2019-06-06 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES | 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR VAL
• Pass — 2018-06-15 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE INTERIOR AND EXTERIOR OF THE OVEN NOT CLEAN, INSTRUCTED TO CLEAN. | 35. WALLS, CEILINGS, AT
• Pass — 2016-08-17 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF BEVERAGE MACHINES,COOLERS,COUNTERS AND CABINETS. | 34. FLOORS: CONSTR
• Pass w/ Conditions — 2014-10-02 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS IN THE CORNERS, TOILET ROOMS AND UNDER/AROUND ALL HEAVY EQUIPMENT IN
• Pass w/ Conditions — 2014-07-16 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: FOUND FRONT EXPOSED HANDWASHING SINK NOT ACCESSIBLE. A BUCKET WITH WATER AND WASH CLOTHS FOUND INSIDE OF HAND SINK. IN
• Fail — 2014-07-09 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND REAR OUTER OPENINGS NOT RODENT/INSECT PROOF
• Fail — 2014-07-08 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND FRONT PREP REACH IN COOLER NOT ABLE TO MAINTAIN THE REQUIRED TEMPERATURE OF 40F OR LESS (AMBIENT TEMPERATURE WAS 58.1F PER OWNER'S THERMO
• Pass — 2013-12-06 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NEED TO CLEAN INTERIOR OF MICROWAVE,OVEN. ALSO CLEAN AND SANITIZE SYRUP NOZZELS FRONT AND REAR PREP TABL
• Pass — 2012-09-20 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS UNDER EQUIPMENT IN NEED OF CLEANING TO REMOVE FOOD DEBRIS. MUST CLEAN AND
• Pass — 2011-12-15 00:00:00 ()
• Fail — 2011-11-28 00:00:00 ()

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