DUFFY'S TAVERN & GRILLE

Address: 420-422 W DIVERSEY PKWY , CHICAGO, IL 60614, Chicago, IL

Latest Inspection: Pass on Jul 30, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (21 inspections)

• Pass — 2026-07-30 00:00:00 (Complaint Re-Inspection)
• Pass — 2026-04-14 00:00:00 (Complaint) 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: UPPER ICE SHOOT IN THE ICE MACHINE IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN. | 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY
• Pass — 2025-09-04 00:00:00 ()
• Fail — 2025-08-26 00:00:00 (Canvass) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO HAND WASHING SIGNAGE AT THE BAR HAND WASHING SINK. INSTRUCTED TO HAVE THE HAND WASHING SIGNS AT ALL HAND WASHING SI
• Out of Business — 2024-06-14 00:00:00 ()
• Pass — 2024-06-13 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NOTED GAP AT FRONT OUTTERMOST DOOR. INSTRUCTED TO PROVIDE AND MAINTAIN A TIGHT SEAL TO PREVENT PEST ENTRY|39. CONTAMINATION PREVENTED DURING FOO
• Fail — 2024-06-11 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE|38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED RODENT AND INSECT PEST ACTIVITY WITH APPROX. 50 SMALL FLIES NOTED DURIN
• Pass w/ Conditions — 2023-11-14 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED LOW TEMPERATURE DISH MAChINE NOT SANITIZING AT 100 PPM OF CHLORINE AT TIME OF INSPECTION. THE MACHINE WAS NOT IN USE AT THE TIME OF
• Pass — 2022-11-17 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: BEGINING OF MINERAL SUBSTANCE AT INTERIOR TOP PANEL OF ICE MACHINE . INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT. | 41. WIPING CLOTHS: PR
• Pass — 2021-12-06 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) OBSERVED MISSING THERMOMETERS WITHIN COOLERS. MAKE SURE ALL COOLERS HAVE EASILY READABLE THERMOMETERS TO VERIFY COOLERS ARE 41 F OR LESS.
• Fail — 2021-11-22 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED MISSING THERMOMETERS WITHIN COOLERS. MAKE SURE ALL COOLERS HAVE EASILY READABLE THERMOMETERS TO VERIFY COOLERS ARE 41 F OR LESS. | 51. PLUMBIN
• Pass — 2020-10-07 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO BACK FLOW PREVENTION DEVICE PROVIDED AT ICE MACHINE WATER LINE,AT STORAGE AREA, MUST INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATE
• Fail — 2020-09-29 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR HAMBURGERS, ETC. PRIORITY FOUNDATION VIOLATION:7-38-005, NO CITATION ISSUED | 38. I
• Pass w/ Conditions — 2019-12-27 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY DURING INSPECTION. INSTRUCTED TO COMPLY. PRIORITY FOUNDA
• Pass — 2018-05-11 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED READY TO EAT FOOD ITEMS NOT PROPERLY LABELED. MUST LABEL ITEMS WITH PRODUCT NAME PREPARED BY D
• Fail — 2018-05-03 00:00:00 () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: OBSERVED NO HOT WATER AT THE EXPOSED HAND WASHING SINK AND 3-COMPARTMENT IN SIDE BAR. WATER TEMPERATURE 68.8F. INSTRUCTED TO REPAIR WA
• Pass — 2017-10-23 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED FLOOR TILES MISSING AT FOOD PREP AND DISHWASHING AREA.INSTRUCTED MANAGEMENT
• Pass — 2017-08-14 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED COMPRESSOR UNIT GUARDS BENT AND TWISTED AT FOOD PREP COOLERS.INSTRUCTED MANAGMENT TO REPLACE COM
• Pass — 2016-06-13 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED ACCUMULATION OF OILY RESIDUE ON THE FLOOR UNDER THE METAL RACK AT THE FAR
• Pass w/ Conditions — 2015-01-12 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: OBSERVED IN USE LOW TEMP DISHWASHER NOT SANITIZING PROPERLY WITH NO INDICATION OF C

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