DOREEN'S PIZZERIA

Address: 13201 S BALTIMORE AVE, CHICAGO, IL 60633, Chicago, IL

Latest Inspection: Pass on Dec 30, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (21 inspections)

• Pass — Tue Dec 30 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: 2-402.11 OBSERVED A MALE FOOD HANDLER WITH A BEARD AND WITHOUT A BEARD GUARD. INSTRUCTED TO PROVIDE A BEARD GUARD.
• Pass w/ Conditions — Wed Jun 18 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGN AT THE HAND WASHING SINK LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE. | 22.
• Pass — Thu May 02 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE SHELVING UNIT ON THE LEFT SIDE OF THE GRILL AREA WITH A BUILD HEAVY BUILD UP OF GREASE. I
• Pass w/ Conditions — Mon Mar 20 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS READY TO EAT FOODS SUCH AS 1LB. SLICED CHEESE PIZZA AT 128.7F IN TABLE TOP HOT HOLDING UNIT. PRODUCT WAS DISCARDED
• Pass — Tue Sep 27 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.112 OBSERVED DEAD INSECTS BEHIND THE DRY STORAGE SHELVES LOCATED IN THE BASEMENT DRY STORAGE AREA. INSTRUCTED TO CLEAN. | 48. WAREWASHING
• Pass — Thu Aug 05 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE DRY STORAGE AREA LOCATED IN THE BASEMENT. M
• Pass — Wed Jan 08 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Aug 26 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED NO CLOSED RECEPTACLE INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.
• Pass — Thu Jul 25 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED NO CLOSED RECEPTACLE INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.
• Pass — Tue Sep 11 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 202.15 OBSERVED A 1/4 INCH OPENING AT THE RIGHT SIDE OF THE FRONT ENTRANCE DOOR; INSTRUCTED TO SEAL OPENING AT SIDE OF FRONT DOOR.
• Fail — Tue Sep 04 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED T
• Pass — Mon Jun 26 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS BEHING THE STOVE ALONG WALL BASE AND CORNERS AND INSIDE BASEMENT
• Pass w/ Conditions — Wed Mar 09 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: NOTED POTENTIALLY HAZARDOUS FOODS AT IMPROPER INTERNAL TEMPERATURE INSIDE PREP C
• Pass — Wed Jul 15 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Jul 10 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED THE OUTSIDE GREASE CONTAINER ENCRUSTED WITH GREASE ON THE TOP AND LIP OF CONTAINER ,
• Pass — Fri Dec 12 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT RUSTY SHELF UNDERNEATH PREP TABLE ON COOK LINE | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRU
• Fail — Wed Dec 03 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: 2-DOOR REACH-IN COOLER INFRONT SECTION OF PREP AREA NOT MAINTAINING ADEQUATE AIR TEMPERATURE. AIR TEMP RECORDED AT 46.1F. INSTRUCTED TO REMOVE
• Pass w/ Conditions — Wed Sep 03 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE SERVING POTENTIALLY HAZARDOUS F
• Pass — Mon Mar 11 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: COVER ALL FOOD IN WALK-IN AND REACH-IN FREEZERS. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLE
• Pass — Wed Aug 15 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE ICE BUILDUP ON FLOOR IN BASEMENT WALK-IN FREEZER. REPLACE MISSING FAN GUARD COVERS INSIDE BASEME

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