DONA NATYS TACOS

Address: 1815 W CHICAGO AVE , CHICAGO, IL 60622, Chicago, IL

Latest Inspection: Out of Business on Nov 19, 2018

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (11 inspections)

• Out of Business — Mon Nov 19 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Jan 25 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Wed Jan 18 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOOD AT IMPORPER TEMPERATURE: FOUND BREADED STEAK
• Pass — Thu Feb 18 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: BROKEN RUBBER GASKET INSIDE THE FIRST DOOR OF COOLER ACROSS THE COOKING EQUPMENT,INSRUCTED TO REPAIR/RE
• Fail — Mon Feb 08 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES. OBSERVED MALE COOK HANDLING READY TO EAT FOOD: DICED COOKED M
• Pass — Mon May 18 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SHELVES IN REACH IN COOLER IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. MUST DETAIL CLEAN AND MA
• Pass — Fri Nov 14 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN SPIGOTS AND NOZZLES ON BEVERAGE MACHINES. | 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRE
• Fail — Fri Nov 07 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CHICAGO CERTIFIED FOOD MANAGER ON DUTY AND CERTIFICATE POSTED WHEN POTENTIALLY HAZARDOUS F
• Pass — Mon Jan 27 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTALL SPLASH GUARD BETWEEN EXPOSED HAND SINK AND STOVE. REPAIR DOOR HANDLE ON REAR REACH-IN COOLER. |
• Pass — Wed Jul 24 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Deep freezer cover not maintained. Instructed to replace damaged cover. | 36. LIGHTING: REQUIRED MINIMU
• Pass — Wed Jan 12 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl

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