DON PEZ

Address: 844 W ARMITAGE AVE , CHICAGO, IL 60614, Chicago, IL

Latest Inspection: Pass on May 6, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (11 inspections)

• Pass — 2026-05-06 00:00:00 (Canvass) 36. THERMOMETERS PROVIDED & ACCURATE - Comments: MUST PROVIDE AN INTERNAL THERMOMETER INSIDE THE COOKS LINE TWO DOOR COOLER. | 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOOD M
• Pass w/ Conditions — 2025-07-17 00:00:00 (Complaint) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED HAND WASHING SINK AT THE KITCHEN PREP AREA NOT CONNECTED. NO HOT AND COLD RUNNING WATER AT SINK AT THIS TIME OF INSPEC
• Pass — 2024-07-19 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: BSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST REPAINT OR REPLACE SHELVING. | 55. PHY
• Fail — 2024-07-09 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. | 2. CITY OF CHICAGO FOOD SER
• Pass — 2023-05-24 00:00:00 () 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: 4-903.11(A;C)- ALL STORED ITEMS THROUGHOUT FACILITY MUST BE ELEVATED FROM THE FLOORS INCLUDING FOOD ITEMS THROUGHOUT THE WAL
• Fail — 2023-05-17 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. | 2. CITY OF CHICAGO FOOD SER
• Pass — 2022-05-04 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: BROKEN RUBBER GASKET INSIDE THE LID OF WHITE CHEST FREEZER AT REAR AREA BY THE THREE COMPARTMENT SINK.
• Pass w/ Conditions — 2021-07-20 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED CONSUMER ADVISORY REMINDER AND DISCLOSURE NEEDED ON MENU. DISCLOSE WHICH ITEMS ARE COOKED TO ORDER OR SERVED RAW OR UNDERCO
• Pass — 2021-06-28 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ADDITIONAL SHELVES ARE NEEDED IN STORAGE, PREP, AND WALK-IN COOLER TO STORE ON IT FOOD AND NON-FOOD IT
• Pass w/ Conditions — 2020-08-17 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPR
• Fail — 2020-07-23 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUND

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