DeLux Bar & Grill

Address: 669 N MILWAUKEE AVE , CHICAGO, IL 60642, Chicago, IL

Latest Inspection: Out of Business on Sep 29, 2016

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (10 inspections)

• Out of Business — Thu Sep 29 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Sep 03 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING
• Fail — Mon Aug 31 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED THE EXPOSED HANDWASHING SINK REMOVED FROM THE BAR AREA. MANAGEMENT INSTRUCTED TO REINSTALL THE HANDWASHING S
• Pass — Tue Jul 01 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: INVERT ALL UTENSILS IN WAIT STATION TO PROTECT FROM CONTAMINATION. | 32. FOOD
• Fail — Mon Jun 23 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: REAR DOOR NOT RODENT PROOFED 1/4" GAP ON BOTTOM O
• Pass w/ Conditions — Tue Jul 09 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL COOKED FOOD ITEMS INSIDE THE WALK-IN COOLER | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPE
• Pass w/ Conditions — Mon Jun 24 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: AIT TEMPERATURE TAKEN OF (1) PREP CHEST COOLER IN REAR PREP AREA WAS 62.6F WHICH HAD POTENTIALLY HAZARDOUS FOOD INSIDE COOLER ALSO (2) PREP
• Pass — Thu Aug 09 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Cutting boards with deep, dark grooves must be sanded/bleached or replaced. | 33. FOOD AND NON-FOOD CON
• Pass — Wed Nov 23 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Nov 14 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: All food should be properly protected from contamination during storage, preparation, display, service,

Additional city records (311 complaints, building violations) available via API.

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