Del Sur Bakery

Address: 4639 N Damen AVE, CHICAGO, IL 60625, Chicago, IL

Latest Inspection: Pass on Oct 3, 2025

Facility Details

• Facility Type: Bakery
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (10 inspections)

• Pass — 2025-10-03 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13--- MISSING BASEBOARD COVING THROUGHOUT THE REAR PREP, DISH WASHING AREA. MUST INSTALL.
• Fail — 2025-09-26 00:00:00 () 40. PERSONAL CLEANLINESS - Comments: ALL FOOD HANDLERS/PREPARERS MUST WEAR EFFECTIVE HAIR RESTRAINTS. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments
• Pass w/ Conditions — 2025-03-10 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY/VERIFICATION AVAILABLE THAT EACH FOOD EMPLOYEE HAS BEEN INFORMED
• Not Ready — 2025-02-21 00:00:00 ()
• Not Ready — 2025-01-28 00:00:00 ()
• Out of Business — 2017-11-20 00:00:00 ()
• Pass — 2012-12-12 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: REMAINS TO BE CORRECTED BY 1/10/13. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INS
• Out of Business — 2012-10-15 00:00:00 ()
• Pass — 2012-10-10 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN IN DETAIL THE MOP SINK AND MAINTAIN, | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR
• Pass w/ Conditions — 2011-02-10 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: All employees who handle food shall wash their hands as often as necessary to maintain a

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