DANNY'S FRESH MARKET
Address: 2140 N WESTERN AVE , CHICAGO, IL 60647, Chicago, IL
Latest Inspection: Out of Business on Oct 16, 2013
Facility Details
- Facility Type: Grocery Store
- Risk: Risk 1 (High)
- Status: Independent
Inspection History (9 inspections)
- Out of Business — 2013-10-16 00:00:00 ()
- Pass — 2012-09-18 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR SLIDING DOOR RIM AT MEAT CASE | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COV
- Pass — 2012-08-28 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR SLIDING DOOR RIM AT MEAT CASE, | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, C
- Fail — 2012-08-21 00:00:00 () 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED OUTSIDE GARBAGE AREA NOT PROPERLY BEING MAINTAINED, GREASE CONTAINER NOT CLEAN, GARB
- Pass — 2012-04-25 00:00:00 () 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting s
- Fail — 2012-04-17 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All hot food shall be stored at a temperature of 140F or higher. OBSERVED 20
- Pass w/ Conditions — 2011-09-15 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially h
- Pass — 2011-06-24 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl
- Fail — 2011-06-17 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: Adequate and convenient toilet facilities shall be provided. They should be properly designed, maintained, and access
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