CORNER BAKERY CAFE

Address: 56 W RANDOLPH ST , CHICAGO, IL 60601, Chicago, IL

Latest Inspection: Out of Business on Nov 21, 2023

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (24 inspections)

• Out of Business — Tue Nov 21 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Nov 14 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES | 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: No certified food service manager on site while handling a
• Pass w/ Conditions — Wed Nov 16 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,BEEF,EGGS, ETC) MUS
• Fail — Wed Nov 09 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,BEEF,EGGS, ETC) MUS
• Pass — Mon Nov 01 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: WET WIPING CLOTHS STORED ON CUTTING BOARD, INSTRUCTED TO KEEP IN SANITIZER BUCKET. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESI
• Pass — Wed May 26 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: WET WIPING CLOTHS STORED ON CUTTING BOARD, INSTRUCTED TO KEEP IN SANITIZER BUCKET. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESI
• Pass — Mon Aug 31 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND INTERIOR PANEL IN ICE MACHINE NOT CLEAN, IN REAR PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. | 37. FOOD PROPERLY LABELED; ORIG
• Pass w/ Conditions — Mon Nov 25 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO ACCESSIBLE HANDSINK NEAR SOUP PREP STATION AREA. INSTRUCTED TO PROVIDE HANDSINK ACCORDING TO FOOD CODE STANDARDS
• Pass w/ Conditions — Wed Aug 22 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 (A) NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION
• Fail — Mon Aug 13 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 (A) NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION V
• Pass — Fri Nov 24 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED A BROWNISH SUBSTANCE LOCATED INSIDE OF THE ICE MACHINE BY THE ICE MAKER. OBSERVED DEAD ROACHES
• Fail — Thu Nov 16 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 4 LIVE ROACHES; 1 LIVE ROACH LOCATED IN
• Pass — Thu Jan 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Jan 05 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 5 LIVE ROACHES LOCATED BY THE HOT WATER
• Pass — Tue Feb 23 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly dated in walk in cooler, must properly date food items in walk in co
• Pass — Mon Feb 09 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOOR DRAINS NOT CLEAN UNDER POP SERVICE STATION FOR CUSTOMERS.MUST CLEAN A
• Pass — Mon Dec 22 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PERP COOLER DOOR GASKETS IN POOR REPAIR, INSTRUCTED TO REPALCE. | 33. FOOD AND NON-FOOD CONTACT EQUIP
• Pass — Fri Nov 14 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PERP COOLER DOOR GASKETS IN POOR REPAIR, INSTRUCTED TO REPALCE. | 33. FOOD AND NON-FOOD CONTACT EQUIPME
• Pass — Tue Feb 25 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: STANDING WATER NOTED BEHIND THE SOUP THERMOLIZER, INSTRUCTED MGR TO ELIMINATE STAN
• Pass — Tue Sep 10 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN AND SANITIZE EXCESSIVELY GRIMMY FLOOR UNDER THE DISH MACHINE IN

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