COPERNICUS FOUNDATION

Address: 5214-5216 W LAWRENCE , CHICAGO, IL 60630, Chicago, IL

Latest Inspection: Pass w/ Conditions on May 8, 2019

Key Findings

• ○ Observed no clean-up of vomiting and diarrhea procedure and clean-up kit on premises during inspection Code 5

Facility Details

• Facility Type: Restaurant
• Risk: Risk 3 (Low)
• Status: Independent

Inspection History (8 inspections)

• Pass w/ Conditions — Wed May 08 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAI
• Pass — Wed Nov 08 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN SHELVES UNDERNEATH ICE BIN BEHIND BAR (FIRST FLOOR MAIN BAR).----------
• No Entry — Tue Oct 24 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Nov 16 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Nov 08 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Observed 20 mouse droppings on the floor behind t
• Pass — Fri Aug 22 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SLIGHT LIME/CALCIUM BUILD UP INSIDE MAIN BAR ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINT
• Pass — Mon Jan 14 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO LID ON THE ICE BINS BEHIND THE ANNEX BAR AND ONE ICE BIN BEHIND THE MAIN BAR. MUST PROVIDE LID. |
• Fail — Fri Dec 28 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO EXPOSED HAND SINK BEHIND THE MAIN BAR AND ANNEX BAR. MUST INSTALL AN EXPOSED HAND SINK WITH HOT AND COLD RUNNING WA

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