CHIPOTLE MEXICAN GRILL

Address: 2302 W 95TH ST, CHICAGO, IL 60643, Chicago, IL

Latest Inspection: Pass on Dec 29, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Chain: Chipotle

Inspection History (33 inspections)

• Pass — 2025-12-29 00:00:00 ()
• Pass — 2025-12-10 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED NO SPLASHGUARD ON HANDSINK NEXT TO TORTILLA TOASTER OVEN. INSTRUCTED TO OBTAIN. | 47. FOOD & NON-FOOD CONTAC
• Pass — 2025-09-19 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED NO SPLASHGUARD ON HANDSINK NEXT TO TORTILLA TOASTER OVEN. INSTRUCTED TO OBTAIN. | 47. FOOD & NON-FOOD CONTAC
• Pass — 2025-03-24 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: LARGE BULK FOOD CONTAINERS IN NEED OF LABELING TO IDENTIFY THE COMMODITY. INSTRUCTED TO COORECT AND MAINTAIN | 40. PERSONAL CLEANLINESS - Com
• Pass — 2024-10-28 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. INSTRUCTED TO CLEAN AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED
• Pass — 2024-01-08 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: ALL DUST PANS IN NEED OF CLEANING TO REMOVE ALL FOOD BUILD UP. INSTRUCTED TO WASH AND INVERT TO DRY BEFORE USE. CORRE
• Pass — 2023-10-23 00:00:00 () 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTA
• Pass — 2023-08-22 00:00:00 () 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE SERVICE ARTICLES NOT INVEERTED. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONT
• Pass w/ Conditions — 2023-03-23 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED LOW TEMPERATURE DISH MACHINE NOT ADEQUATELY SANITZING FOOD EQUIPMENT AND UTENSILS, CHEMICAL PPM 0 INSTRUCTED MANAGER TO REPAIR AND M
• Pass w/ Conditions — 2023-01-26 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH A VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERS
• Pass — 2022-06-13 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SLIGHT BUILD UP OF SYRUP ON EXTERIOR OF SODA MACHINE NOZZLES AREAS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN. | 55. PHYSICAL FAC
• Pass w/ Conditions — 2021-12-16 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON
• Pass — 2021-09-13 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS ON FLOORS IN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
• Pass — 2021-04-26 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS ON FLOORS IN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
• Pass — 2021-03-26 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING FAUCET HANDWASHING SINK NEAR WALK-IN COOLER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED
• Pass — 2020-07-17 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 11 OBSERVED MISSING GROUT ON FLOOR TILES AT REAR PREP HANDWASHING SINK AREA. INSTRUCTED MANAGER TO GROUT FLOOR TILES AND MAINTAIN
• Pass — 2020-02-04 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKY RIGHT FAUCET AT 3- COMPARTMENT SINK. MUST REPAIR. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVE
• Pass — 2019-04-22 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4" GAP ON BOTTOM RIGHT CORNER OF REAR DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRY. | 48. WAREWASHING FACILITIES
• Pass — 2018-11-13 00:00:00 () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-903.12(A)(8) OBSERVED MULTI-USE COVER FOR HOT HOLDING UNIT STORED ON FLOOR BETWEEN HAND WASHING SINK AND SHELVING UNIT
• Pass w/ Conditions — 2018-10-03 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: 3-501.16(A)(2) OBSERVED RAW CHICKEN STORED AT IMPROPER TEMPERATURE 45.1F IN PREP COOLER. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 8 OUNCES AND $20 O

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