CHINA CAFE

Address: 2300 S WENTWORTH AVE , CHICAGO, IL 60616, Chicago, IL

Latest Inspection: Out of Business on Jul 26, 2017

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (15 inspections)

• Out of Business — 2017-07-26 00:00:00 ()
• Pass — 2017-07-20 00:00:00 ()
• Fail — 2017-07-14 00:00:00 () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: LIVE ROACH ACTIVITY (7) STILL SEEN ON PREMISES IN KITCHEN AREA. ADDITIONAL PEST CONTROL SERVICE NEEDED. CRITICAL VIOLATION 7-42-090 | 35.
• Fail — 2017-07-03 00:00:00 () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: LIVE COCKROACH ACTIVITY WAS STILL OBSERVED IN THE KITCHEN AREA. 20 LIVE COCKROACHES WERE OBSERVED IN THE KITCHEN. ADDITIONAL PEST CONTR
• Fail — 2017-06-29 00:00:00 () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS CRITICAL VIOLATION FROM REPORT# 2065112 DATED 6/27/2017 NOT CORRECTED. STILL OBSERVING LIVE ROACH ACTIVITY. OBSERVED 7 ROACHES I
• Fail — 2017-06-27 00:00:00 () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS CRITICAL VIOLATION FROM REPORT #2064502 DATED 6/27/2017 NOT CORRECTED: DURING TODAYS INSPECTION STILL OBSERVING ROACH ACTIVITY:
• Fail — 2017-06-19 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: MUST PROVIDE AN ADDITIONAL EXPOSED HANDWASH SINK IN THE 1ST FLOOR PREP AREA NEAR DISHWASHING AND THE REAR PREP AREA.
• Fail — 2017-06-12 00:00:00 () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: NO HOT RUNNING WATER THROUGHOUT FOOD ESTABLISHMENT (63.7F) FOR PROPER HANDWASHING, ADEQUATE DISHWASHING AND CLEANING. MUST PROVIDE. C
• Pass — 2017-04-20 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND MAINTTAIN THE FOLLOWING: INTERIORS OF REFRIGERATION UNITS, EXTERIOR SURFACES OF THE WOK S
• Fail — 2017-04-11 00:00:00 () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED NO SOAP OR PAPER TOWELS AT EXPOSED HAND WASH SINK IN REAR PREP
• Pass — 2016-06-07 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAK OBSERVED AT THE TWO COMP SINK IN THE BASEMENT FROM THE PIPE UNDERNEATH AND A CONSTANT DRIP
• Pass — 2016-05-10 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND MAINTTAIN THE FOLLOWING: INTERIORS OF REFRIGERATION UNITS, EXTERIOR SURFACES OF THE WOK S
• Fail — 2016-05-03 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: FOUND NO CHEMICAL SANITIZER DISPENSING FROM THE LOW TEMP DISHMACHINE IN THE MAIN KI
• Pass — 2015-08-24 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: HAND SINK TOO CLOSE TO PREP TABLE IN REAR KITCHEN AREA, INSTRUCTED TO INSTALL A SPLASH GUARD. | 33. FO
• Not Ready — 2015-08-17 00:00:00 ()

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