CHIEF O'NEILLS PUB AND RESTAURANT

Address: 3471-3479 N ELSTON AVE, CHICAGO, IL 60618, Chicago, IL

Latest Inspection: Pass on Jul 16, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (19 inspections)

• Pass — Wed Jul 16 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: INSTRUCTED TO RODENT PROOF BOTTOM REAR DOOR (ALBANY EXIT) AND BOTTOM OF DOOR LEADING TO GARDEN DINING AREA. | 39. CONTAMINATION PREVENTED DURING
• No Entry — Tue Jun 24 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Nov 19 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED PINK MINERAL BUILD UP INSIDE OF ICE MACHINE IN BASEMENT. MUST CLEAN AND MAINTAIN. | 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORE
• No Entry — Thu Nov 07 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Jul 31 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK IN SECOND FLOOR BAR AND INSIDE (2) WASHROOMS. | 37. FOOD PROPERLY LABE
• No Entry — Thu Jul 13 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Jun 29 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE AND MAINTAIN HANDWASHING SIGNAGE AT ALL HANDSINKS (BARS). | 47. FOOD & NON-FOOD CONTACT SURFACES CLEAN
• No Entry — Wed Jun 08 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Mon Nov 08 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Wed Nov 18 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: : NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH
• Pass w/ Conditions — Mon Jun 10 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P
• Pass w/ Conditions — Thu May 23 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P
• No Entry — Mon May 13 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Apr 26 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL BULK FOOD CONTAINERS IN THE 2ND FLOOR PREP AREA. | 32. FOOD AND NON-FOOD CONTACT SURFACES PR
• Pass — Thu Mar 02 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE FOLLOWING NOT CLEAN- OBSERVED DUST BUILD UP ON REAR OF CONDENSER AT BEER WALK IN COOLER, CAN OPENER
• No Entry — Mon Feb 27 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri May 13 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPAIR HOLE AT THE CEILING IN THE KITCHEN AREA ACROSS FROM THE
• Pass — Thu Apr 16 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Feb 26 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: DISHWASHER AT 2ND FLOOR BAR NOT WORKING PROPERLY.INSTRUCTED TO REPAIR DISHMACHINE A

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