CHICAGO BY NIGHT

Address: 5600 W BELMONT AVE, CHICAGO, IL 60634, Chicago, IL

Latest Inspection: Pass on Jun 18, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (27 inspections)

• Pass — 2025-06-18 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12// NOTED DRY INGREDIENTS IN FOOD STORAGE CONTAINERS IN THE KITCHEN WITH OUT LABELS. INSTRUCTED TO PROVIDE LABELS OF COMMON NAME ON ITE
• Fail — 2025-06-11 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE/REMINDER ON MENU FOR ALL ANIMAL FOOD PRODUCTS THAT CAN BE ORDERED RAW OR UNDERCOOKED (EX: H
• No Entry — 2025-06-06 00:00:00 ()
• Pass — 2024-12-09 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1 DEAD COCKROACH UNDER 3-COMPARTMENT SINK AT BAR. MUST REMOVE. EMPLOYEE CORRECTED ON SITE AND THREW AWAY DEAD COCKROACH.
• Out of Business — 2024-09-27 00:00:00 ()
• Pass w/ Conditions — 2023-02-02 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCED
• Pass — 2021-08-27 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS (PREP AREA AND WASHROOMS). | 38. INSECTS, RODENTS, & ANIMALS NOT
• No Entry — 2021-04-16 00:00:00 ()
• Pass w/ Conditions — 2019-09-20 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO EXPOSED HAND SINK ACCESSIBLE TO THE HOT LINE FOOD PREP AREA. INSTRUCTED MANAGEMENT TO INSTALL AN EXPOSED HAND SI
• No Entry — 2019-09-11 00:00:00 ()
• Pass w/ Conditions — 2018-11-30 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE A EMPLOYEE EMPLO
• No Entry — 2018-10-15 00:00:00 ()
• Pass — 2017-09-08 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND SANITIZE INTERIOR PANEL OF THE ICE MAKER AND MAINTAIN. CLEAN IN DETAIL THE EXTERIOR SIDE
• No Entry — 2017-08-23 00:00:00 ()
• Pass — 2016-03-11 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR NOT CLEAN UNDER AND BEHIND EQUIPMENT IN KITCHEN AREA, INSTRUCTED TO CLEAN DA
• No Entry — 2016-03-02 00:00:00 () 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO STORE FOOD AND NON FOOD ITEMS IN PREP/COOKING AREA 6" OFF THE FLOOR FOR EASY
• Pass — 2015-07-17 00:00:00 () 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO STORE FOOD AND NON FOOD ITEMS IN PREP/COOKING AREA 6" OFF THE FLOOR FOR EASY
• No Entry — 2015-06-18 00:00:00 ()
• Pass — 2014-10-31 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Above violation still remaining(FOUND NO EXPOSED HAND SINK AT BAR AREAS. CURRENTLY USING DESIGNA
• Fail — 2014-10-24 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND FRUIT FLY ACTIVITY AT BAR AREAS. OBSERVED A

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