CHEZ SIMO

Address: 1968 W LAWRENCE AVE , CHICAGO, IL 60640, Chicago, IL

Latest Inspection: Out of Business on Sep 2, 2022

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (15 inspections)

• Out of Business — Fri Sep 02 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Thu Jul 08 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Mon Nov 30 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING
• Pass w/ Conditions — Wed Nov 13 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING
• No Entry — Wed Oct 30 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Sep 25 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE
• No Entry — Tue Sep 11 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Aug 25 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: GREASE INSIDE THE CABINET OF DEEP FRYER, AND PIES BEHIND THE COOKING EQUIPMENT,CLEAN AND MAINTAIN | 34.
• Pass w/ Conditions — Thu Aug 24 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: LOW TEMP DISH MACHINE NOT DISPENSING SANITIZER,PRESENTLY 0ppm. MUST REPAIR CAUSE A
• Pass — Wed Aug 03 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL(NAME OF THE PRODUCT) ALL FOOD CONTAINERS INSIDE THE WALK IN COOLER WITH POTENTIALLY HAZARDOU
• No Entry — Tue Jul 26 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Aug 18 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DETAIL CLEAN THE RUBBER GASKETS AROUND THE COLD-HOLDING REFRIGERATION UNIT IN THE KITCHEN TO REMOVE BLA
• Pass — Mon Sep 08 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: GREASY ALUMINUM FOIL STORED ON TOP THE GREASE TRAP UNDER THE THREE COMPARTMENT SINK, INSTRUCTED TO REMO
• Pass — Mon May 06 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Apr 09 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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