CHARTWELLS

Address: 3241 S MICHIGAN AVE , CHICAGO, IL 60616, Chicago, IL

Latest Inspection: Out of Business on Oct 20, 2023

Facility Details

• Facility Type: CAFETERIA
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (12 inspections)

• Out of Business — 2023-10-20 00:00:00 ()
• Pass — 2021-03-02 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E) OBSERVED A BROWNISH SUBSTANCE INSIDE OF THE ICE SLOT LOCATED AT THE DRINK MACHINE AND AT THE ICE MACHINE BOTH LOCATED IN THE CU
• Pass w/ Conditions — 2021-02-23 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-501.114 OBSERVED LOW TEMPERATURE DISH MACHINE NOT SANITIZING PROPERLY AT 0 PPM DURING THE INSPECTION. INSTRUCTED TO REPAIR SO THAT THE LOW
• Pass w/ Conditions — 2019-03-08 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC TO PRO
• Pass — 2017-10-23 00:00:00 ()
• Fail — 2017-10-19 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO HOT RUNNING WATER AT WASHBOWL FOR MENS AND WOMENS STAFF WASHROOM,FOR PROPER HANDWASHING, WITH SIGN ON DOORS INDICAT
• Pass — 2016-09-23 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND SOME CEILING TILE AND VENTS WITH DUST; CLEAN WHERE NEEDED TO
• Pass — 2015-09-21 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SNEEZE GUARD AT FRONT SERVICE LINE NOT ADEQUATE TO PREVENT CUSTOMERS CONTAMINATION, INSTRUCTED TO REPAI
• Pass — 2014-09-19 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SOME GREASE AND PARTICLES AT THE BOTTOM OF THE FRYER; MUST CLEAN AND MAINTAIN INTERIOR BOTTOM O
• Pass — 2013-01-24 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE ICE MACHINE AND CABINETS IN DINING AREA. | 34. FLOO
• Pass w/ Conditions — 2013-01-18 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: FOUND LOW TEMP. DISH MACHINE IN USE AND NOT ABLE TO PROPERLY SANITIZE (CHLORINE-0 P
• Pass w/ Conditions — 2011-02-10 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: All food should be properly protected from contamination during storage, preparation, display, service,

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