CERES FOOD GROUP

Address: 8522 S LAFAYETTE AVE , CHICAGO, IL 60620, Chicago, IL

Latest Inspection: Out of Business on Oct 7, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (8 inspections)

• Out of Business — Mon Oct 07 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Sep 22 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: MUST CLEAN AND MAINTAIN THE INTERIOR OF THE ICE MACHINE.
• Pass — Mon Nov 07 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Inspector Comments: OBSERVED MILK CRATES USED AS SHELVING UNITS IN DRY FOOD STORAGE AREA. INSTRUCTED M
• Fail — Wed Nov 02 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED WATER TEMPERATURE AT HAND SINK ON (WEST)SERVING LINE AT 71.8F.MUST HAVE HOT WATER AT 100.0F .MUST REPAIR OR REPLACE
• Pass — Fri Oct 08 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED TIMED FAUCETS NOT FUNCTIONING PROPERLY IN BOYS AND GIRLS WASHROOMS. WATER MUST RUN CONTINUOUSLY FOR AT LEAST 15 SEC
• Pass — Thu Nov 12 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 58. ALLERGEN TRAINING AS REQUIRED - Comments: Violation Codes: 2-102.13 Inspector Comments: MUST PROVIDE FOOD ALLERGEN TRAINING FOR FOOD MANAGER.
• Fail — Wed Oct 21 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST ADJUST FAUCET HANDLES TO STAY ON LONGER AT 1ST HAND SINK IN 1ST FL. BOY'S. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Co
• Pass — Thu Aug 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE IN THE FOOD PREPARATION AREA. INSTRUCTED TO PROVIDE OR SHOW LOCATION OF

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