CENTRO FRESH MARKET
Address: 4804-4810 W DIVERSEY AVE, CHICAGO, IL 60639, Chicago, IL
Latest Inspection: Pass on Aug 21, 2025
Facility Details
- Facility Type: Grocery Store
- Risk: Risk 1 (High)
- Status: Independent
Inspection History (17 inspections)
- Pass — Thu Aug 21 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: 3-304.14// NOTED WIPING CLOTH ON TOP OF THE CUTTING BOARD IN THE MEAT DEPARTMENT. INSTRUCTED TO HOLD WIPING CLOTHS IN PROPER SANITIZING BUCKETS WI
- Fail — Tue Aug 12 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED REAR ICE MACHINE NEAR MEAT DEPARTMENT WITH A BUILDUP OF BLACK AND BROWN SUBSTANCE, DRIPPING ONTO ICE CUBES STORED BELOW THE ICE BIN.
- Pass — Thu Apr 24 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: 2-401.11 OBSERVED EMPLOYEES PERSONAL DRINKING CONTAINERS AND PERSONAL BELONGINGS IN THE FOOD PREP AREA. ALL EMPLOYEE DRINKS AND PERSONAL
- Fail — Thu Apr 17 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WITH A VALID CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE AT THE TIME OF INSPECTION. I
- Pass — Thu Sep 12 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES IN MEAT DEPARTMENT AREA. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES. | 4
- Pass — Thu May 16 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED SOME USE OF MILK CRATES FOR ELEVATION AT THE WALK-IN FREEZER COOLER . FREEZERINSTRUCTED NOT TO U
- Fail — Mon May 13 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT RUNNING WATER AT MEAT PREP AREA HANDWASHING SINK. TEMPERATURE OF WATER WAS 51.1F AT THE TIME OF INSPECTION.
- Pass w/ Conditions — Fri Apr 14 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 14. REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: OBSERVED FRESH OYSTERS STORED IN CONTAINER WITHOUT SHELLSTOCK TAG ATTACHED. OBSERVED FRESH CLAMS IN CONTAINER WITHOUT
- Pass — Tue Nov 08 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BROKEN WALL TILES IN THE MEAT DEPARTMENT FRONT PREP AREA NEAR THE SEASONED MEAT SECTION/THREE COMPARTMENT SINK. MUST REPAIR A
- Fail — Tue Nov 01 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AN
- Pass — Mon Jul 26 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Fail — Mon Jul 19 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT RUNNING WATER AVAILABLE AT THE HAND WASHING SINK INSIDE MEAT CUTTING ROOM. INSTRUCTED MANAGER TO REPAIR AND
- Out of Business — Mon Oct 05 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Pass w/ Conditions — Mon Oct 05 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED IMPROPER USE OF 3 COMPARTMENT SINKS THROUGHOUT FACILITY. OBSERVED UTENSILS BEING WASHED AND RINSED WITH WATER ONLY. OPERATOR NOT USI
- Pass w/ Conditions — Thu Oct 24 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 INCOMPLETE SUPPLIES PROVIDED TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE ALL SUPPLIE
- Fail — Fri Oct 18 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED A GAP BETWEEN THE MEAT COOLERS THAT IS NOT PROTECTED FROM THE PUBLIC. MANAGEMENT INSTRUCTED TO PROVIDE A
- Not Ready — Wed Sep 25 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
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