CENTENNIAL CRAFTED BEER & EATERY

Address: 733 N LA SALLE , CHICAGO, IL 60654, Chicago, IL

Latest Inspection: Pass w/ Conditions on Jan 25, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (13 inspections)

• Pass w/ Conditions — Thu Jan 25 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO DISCLOSURE STATEMENT ON MENU STATING THAT ANIMAL DERIVED FOODS MARKED WITH AN ASTERICK ARE SERVED COOKED TO ORDER. INSTR
• No Entry — Tue Dec 26 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Dec 22 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Wed Nov 30 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jul 22 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED WHITE INTERIOR PANEL OF THE ICE MACHINE IN THE BASEMENT NOT CLEAN, INSTRUCTED TO DISCARD ICE, AND DETAIL CLEAN INTERIOR PANEL AND MA
• No Entry — Mon Jun 28 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue May 26 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER. INSTRUCTED ALL EMPLOYEES HOLDING A CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE TO OBTAIN ALLERGEN
• No Entry — Tue May 19 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Jan 30 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE HEALTH POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN
• Pass w/ Conditions — Thu Mar 14 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN. | 5. PROCEDURES FOR RESPON
• Pass w/ Conditions — Fri Jan 26 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: OBSERVED SHELLFISH STORED IN WALK IN COOLER WITHOUT PROPER IDENTIFYING TAGS. INSTRUCTED THAT EACH BA
• Pass — Thu Jan 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jan 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RAW WOOD 2 INCH BOARD BEHIND BAR ON 1ST FLOOR NEEDS TO BE PAINTED OR SEALED SO THAT IT IS SMOO

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