CENTENNIAL CRAFTED BEER & EATERY

Address: 733 N LA SALLE , CHICAGO, IL 60654, Chicago, IL

Latest Inspection: No Entry on Mar 12, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (16 inspections)

• No Entry — 2026-03-12 00:00:00 (Non-Inspection)
• Not Ready — 2025-12-02 00:00:00 ()
• Pass — 2025-02-03 00:00:00 (Canvass) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE POSTED AT HANDWASHING SINK IN SECOND FLOOR BAR. INSTRUCTED TO POST CLEARLY VISIBLE HANDWASHI
• No Entry — 2025-01-13 00:00:00 ()
• Pass w/ Conditions — 2024-01-25 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO DISCLOSURE STATEMENT ON MENU STATING THAT ANIMAL DERIVED FOODS MARKED WITH AN ASTERICK ARE SERVED COOKED TO ORDER. INSTR
• No Entry — 2023-12-26 00:00:00 ()
• Pass — 2022-12-22 00:00:00 ()
• No Entry — 2022-11-30 00:00:00 ()
• Pass — 2021-07-22 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED WHITE INTERIOR PANEL OF THE ICE MACHINE IN THE BASEMENT NOT CLEAN, INSTRUCTED TO DISCARD ICE, AND DETAIL CLEAN INTERIOR PANEL AND MA
• No Entry — 2021-06-28 00:00:00 ()
• Pass — 2020-05-26 00:00:00 () 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER. INSTRUCTED ALL EMPLOYEES HOLDING A CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE TO OBTAIN ALLERGEN
• No Entry — 2020-05-19 00:00:00 ()
• Pass w/ Conditions — 2020-01-30 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE HEALTH POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN
• Pass w/ Conditions — 2019-03-14 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN. | 5. PROCEDURES FOR RESPON
• Pass w/ Conditions — 2018-01-26 00:00:00 () 1. SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: OBSERVED SHELLFISH STORED IN WALK IN COOLER WITHOUT PROPER IDENTIFYING TAGS. INSTRUCTED THAT EACH BA
• Pass — 2017-01-12 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RAW WOOD 2 INCH BOARD BEHIND BAR ON 1ST FLOOR NEEDS TO BE PAINTED OR SEALED SO THAT IT IS SMOO

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