CANTEEN FOOD

Address: 565 W ADAMS ST , CHICAGO, IL 60661, Chicago, IL

Latest Inspection: Out of Business on Oct 13, 2022

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (13 inspections)

• Out of Business — 2022-10-13 00:00:00 ()
• Pass — 2020-01-28 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE DRIED FOOD DEBRIS ON FLOORS IN PREP AND STORAGE AREA UNDER SHELVING UNITS. INSTRUCTED TO CLEAN AND MAINTAIN. | 58.
• Fail — 2020-01-21 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE.MUST OBTAIN AND MAINTAIN.PRIO
• Pass — 2019-03-25 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL CLEAN FLOORS UNDER HEAVY EQUIPMENT IN REAR PREP, ALSO CLEAN WATER FROM FLOOR ON THE HOT FOOD LINE. INSTRUCTED TO MAINTAIN.
• Pass w/ Conditions — 2018-02-02 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: Observed food handler eating egg and cheese omelette at front grill area. Informed manag
• Pass w/ Conditions — 2017-07-21 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: Observed no city of Chicago certified food manager on site while potentially hazardous foods
• Pass — 2016-12-09 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED FROST ACCUMULATION IN THE FREEZER NEAR THE GRILL. INSTRUCTED TO DEFROST AND MAINTAIN. | 33. FO
• Pass — 2016-03-11 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE DRAIN LINE UNDER THE SALAD BAR IS LEAKING. THE DRAIN UNDER THE RIGHT SIDE OF THE TWO COMPART
• Pass — 2015-01-27 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN THE INTERIOR OF THE FRYER AND REMOVE GREASE AND FOOD DEBRIS. ALSO DETAIL CLEAN THE HO
• Pass — 2014-09-11 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS IN FRONT GRILL AREA, REAR PREP AREA BEHIND HEAVY EQUIPMENT ALONG WALL
• Pass — 2013-10-03 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR BOTTOM OF FRYER TO REMOVE GREASE AND DUST OBSERVED. | 34. FLOORS: CONSTRUCTED PER CODE, C
• Pass — 2012-10-25 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR ALL GASKETS AT ALL SODA COOLER DOORS. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CL
• Fail — 2011-10-26 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: The grill station lowboy cooler has an 61 f ambient air temperature. Cooler tagged held for inspection until repaired and inspected by the Chic

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