CANTEEN

Address: 251 E HURON ST , CHICAGO, IL 60611, Chicago, IL

Latest Inspection: Pass on May 27, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (14 inspections)

• Pass — 2026-05-27 00:00:00 (Canvass)
• Pass — 2024-10-08 00:00:00 ()
• Pass — 2023-03-21 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE | 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: No food handlers certificate for staff member at service line, instructe
• Pass — 2022-11-15 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Packaged sandwiches at grab and go cooler missing proper labeling, instructed to label packaged food according to health code, ie.
• Pass — 2021-06-02 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND DISH MACHINE UNPLUGGED AND BROKEN. INSTRUCTED MANAGEMENT TO REMOVE DISH MACHINE FROM PREMISES OR REPAIR.
• Pass — 2019-08-23 00:00:00 ()
• Pass — 2018-09-05 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED DIRT BUILD UP INSIDE FLOOR DRAIN BY SPRAYER. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF FLOOR DRAIN AND MAINTAIN.
• Pass w/ Conditions — 2016-11-02 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: FOUND LOW TEMPERATURE DISH MACHINE IN USE AND UNABLE TO ADEQUATELY SANITIZE (OPPMM
• Pass — 2015-09-21 00:00:00 ()
• Out of Business — 2015-08-06 00:00:00 ()
• Pass — 2014-07-14 00:00:00 ()
• Pass w/ Conditions — 2013-08-20 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED 2 DOOR PREP COOLER WITH AN AIR TEMPERATURE OF 50.2F. THE COOLER WAS USED TO STORE POT
• Pass — 2012-08-13 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: DIPLAYED PACKAGED PUDDING CONTAINER NOT LABELED, INSTRUCTED MGR TO PROPERLY LABEL CONTAINERS.
• Pass — 2011-10-28 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARDS WITH DEEP/DARK GROOVES MUST BE REPLACED. All food and non-food contact equipment and u

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