CAMPUS CENTER CAFE

Address: 37-39 S WABASH AVE , CHICAGO, IL 60603, Chicago, IL

Latest Inspection: Out of Business on Jul 29, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (16 inspections)

• Out of Business — Mon Jul 29 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Oct 24 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED EXCESSIVE GREASE DEBRIS ON TOP OF AND AROUND THE GREASE TRAP. INSTRUCTED TO CLEAN. | 56. ADEQUATE VENTILATION & LIGHTING; DESI
• Pass w/ Conditions — Wed Oct 19 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO CHLORINE SANITIZER TESTING DEVICES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATI
• Pass — Tue Jan 18 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LARGE TOASTER IN DRY STORAGE ROOM. REMOVE STORE IN A SANITARY CONDITION.
• Out of Business — Mon Dec 16 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Mon Dec 16 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 23. PROPER DATE MARKING AND DISPOSITION - Comments: - MUST PROVIDE PROPER LABELS FOR DATE MARKING THE PREPARATION AND CONSUME BY/DISCARD DATE (MAXIMUM OF 7 DAYS TOTAL) OF ALL REFRIGERATED, READY-TO-EA
• Pass — Wed May 23 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED ACCUMULATED GREASE DEBRIS AROUND THE GREASE TRAP LOCATED UNDER THE 3 COMP
• Pass — Fri Apr 28 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED BULK FOOD PRODUCTS IN THE KITCHEN UNLABELED. INSTRUCTED TO LABEL ALL BULK FOOD PRODUCTS. | 33.
• Pass — Thu Sep 15 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: FOOD HANDLER NOT WEARING HAIR RESTRAINT, INSTRUCTED TO WEAR.
• Pass — Fri Feb 05 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: A SECTION OF WALL WITH CHIPPED PAINT NEXT TO PREP/ CUTTING BOARD A
• Pass — Fri May 15 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND SANITIZE THE INTERIOR PANELS OF THE EXHAUST HOOD AT THE REAR GRILLING/COOKING AREA TO REM
• Pass — Wed Dec 10 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: A SECTION OF WALL WITH CHIPPED PAINT NEXT TO PREP/ CUTTING BOARD AT
• Pass — Thu Feb 13 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: DISPOSABLE PLASTIC CUPS USED AS A SCOOP FOR BULK-FOOD CONTAINER, INSTRUCTED TO
• Pass — Tue Jun 11 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY LABEL ALL FOOD NOT IN ORIGINAL CONTAINERS AT ALL TIMES.(I.E., SAUCES, PESTO, AND OTHER CO
• Pass — Thu May 17 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri May 11 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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