BURGER KING #7288

Address: 2834 W IRVING PARK RD, CHICAGO, IL 60618, Chicago, IL

Latest Inspection: Pass on Dec 9, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (14 inspections)

• Pass — 2024-12-09 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GREASE BUILDUP ON FLOOR UNDERNEATH DEEP FRYERS IN REAR PREP AREA.----ALSO OBSERVED ACCUMULATED DIRT ON FLOOR BEHIND ICE MACHI
• Pass w/ Conditions — 2022-11-03 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED MISSING HANDWASHING SIGNAGE IN WOMEN'S WASHROOM.MUST PROVIDE AND MAINTAIN. | 49. NON-FOOD/FOOD CONTACT SURFACES CLE
• Pass — 2021-12-08 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: INSTRUCTED TO RODENT PROOFED BO
• Fail — 2021-12-06 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND HANDWASHING SINK IN PREP AREA AT INADEQUATE WATER TEMPERATURE OF 77.0F (THROUGH A MIXING VALVE). INSTRUCTED TO FIX. IN
• Pass w/ Conditions — 2020-06-17 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: MISSING INTERNAL THERMOMETER INSIDE THE WALK-IN COOLER AND THE FRONT PREP ONE DOOR COOLER. MUST REPLACE. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - C
• Pass w/ Conditions — 2019-11-14 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P
• Pass w/ Conditions — 2017-09-06 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND THE FOLLOWING POTENTIALLY HAZARDOUS FOODS HELD AT IMPROPER TEMPERATURES IN
• Pass — 2016-06-23 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST REMOVE EXCESSIVE GREASE BUILD-UP FROM THE INTERIOR PIPES AT THE FIRST THREE FRYERS FROM THE RIGHT H
• Pass — 2015-02-20 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ICE BUILD-UP ON EXTERIOR OF COMPRESSOR OF WALK-IN-FREEZER. INSTRUCTED TO REPAIR AND MAINTAIN.
• Pass — 2014-07-18 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND SANITIZE DEEP FRYER UPPER PART AND INTERIOR CABINET AREA, WITH GREASE ACCUMULATE
• Pass — 2013-11-19 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CAULKING AROUND THE WASHBOWL SINKS IN BOTH WASHROOM, ALONG THE SIDE OF THE DRAIN BOARD OF THE 3 COMPART
• Pass — 2012-08-08 00:00:00 ()
• Fail — 2012-07-31 00:00:00 () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: NO SANITARY HAND DRYING DEVICES/PAPER TOWELS AT THE EXPOSED HAND SINKS
• Pass — 2011-02-07 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; COOLERS

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