BURGER KING #7112

Address: 2701 N WESTERN AVE, CHICAGO, IL 60647, Chicago, IL

Latest Inspection: Pass on Jun 11, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Chain: Burger King

Inspection History (20 inspections)

• Pass — 2026-06-11 00:00:00 (Complaint) 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BROKEN WALL BRICK AND LARGE GAP BETWEEN WALL AND BASE ALONG WALL BY REAR PREP NEAR 3 COMPARTMENT SINK, INSTRUCTED TO ENCLOSE
• Pass — 2025-12-15 00:00:00 ()
• Fail — 2025-12-10 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: No hot running water at both restrooms hand wash sinks for employees and customers. water temp 57f. Instructed to provide 10
• Pass w/ Conditions — 2024-11-05 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED PERSON-IN-CHARGE WITHOUT CITY OF CHICAGO VERIFIABLE CERTIFIED MANAGER TRAINING OR ORIGINAL CERTIFICATE POS
• Pass w/ Conditions — 2023-11-27 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: FOUND PERSON IN CHARGE WITH NO SANITATION MANAGER CERTIFICATE.MUST PROVIDE. | 2. CITY OF CHICAGO FOOD SERVICE SANIT
• Pass — 2022-12-19 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 CLEAN THE DUST ON TOP OF THE HOT HOLDING UNITS, AND SOOT AND DEBRIS ON TOP OF THE BROILER. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVI
• Pass — 2022-10-11 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE DUST ON TOP OF THE HOT HOLDING UNITS, AND SOOT AND DEBRIS ON TOP OF THE BROILER. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comm
• Pass w/ Conditions — 2021-12-21 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE ON SITE WHILE TCS FOODS (CHICKEN, FISH, BURGERS) ARE P
• Pass — 2020-12-22 00:00:00 ()
• Fail — 2020-12-21 00:00:00 () 52. SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED WASTE WATER BACKING UP FROM FLOOR DRAIN ON TO FLOOR UNDER 3 COMPARTMENT SINK ON THE SOUTH SIDE OF KITCHEN. MUST REPAIR TO CONVEY ALL WAS
• Pass — 2019-11-26 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE FRONT ENTRANCE DOOR TO NOT BE RODENT PROOF WITH A GAP IN THE MIDDLE OF THE DOOR. INSTRUCTED TO PROVIDE A SEAL ON THE FRONT ENTRANCE
• Pass — 2016-09-30 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN INSIDE THE ELECTRICAL COMPONENT OF DEEP FRYERS WITH GREASE AND DIRT. | 34. FLOORS: C
• Out of Business — 2015-12-04 00:00:00 ()
• Pass — 2015-02-24 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST REPAINT OR REPLACE. | 35. WALLS, CEILI
• Pass w/ Conditions — 2014-08-08 00:00:00 () 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: PREVIOUS INSPECTION REPORT SUMMARY FROM REPORT # 1353708 (JULY 17TH, 2013) NOT DISPLAYED AND VISIBLE TO CUSTOMERS. IN
• Pass — 2013-07-17 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE FOLLOWING REQUIRES A DETAIL CLEANING SHELVINGS,FAN COVERS INSIDE THE WALK-IN-COOLER,SHELVINGS BENEAT
• Fail — 2013-07-10 00:00:00 () 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: FOUND THE OUTSIDE GARBAGE DUMPSTER IS NOT MAINTAINED I.E.OVERFLOWING GARBAGE AND CARDBOARD,
• Fail — 2013-06-25 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED,POOR HYGYENIC PRACTICES;MANAGER,FOOD HANDLERS PERFORMING MULTIPLE TASKS(PREPARI
• Pass — 2012-08-17 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR CABINETS OF COOKING FRYERS | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR,
• Pass w/ Conditions — 2011-06-15 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially h

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