BURGER KING #16882

Address: 1701 E 95TH ST, CHICAGO, IL 60617, Chicago, IL

Latest Inspection: Pass on Jun 23, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (20 inspections)

• Pass — 2025-06-23 00:00:00 ()
• No Entry — 2025-06-18 00:00:00 ()
• Pass — 2025-02-21 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER INSIDE REACH-IN COOLER UNDER SOFT SERVE MACHINE. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN. | 39. CONTAMINATION PREVENTED DURI
• Pass — 2024-02-09 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUST DEPOSITS ON SHELVING UNIT IN FRONT BEVERAGE/DRIVE THRU AREA. INSTRUCTED MANAGER TO REPAI
• Pass w/ Conditions — 2023-07-12 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE, WHILE THE TIME/TEMPERA
• Fail — 2023-07-05 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O) OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES. MUST PROVIDE AND MAINTAIN. PRIORI
• Pass w/ Conditions — 2023-02-22 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATIO
• Pass w/ Conditions — 2021-08-20 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS WERE PREPARED AND SERVED AT THE TIME OF INSPECTION. CERTIFIED FOOD MANAGER
• Pass w/ Conditions — 2020-07-30 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CH
• Pass w/ Conditions — 2019-08-08 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE H
• Fail — 2019-07-29 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER NOR A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
• Pass — 2017-11-01 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED RE-GROUTING AT DEEP FRYER STATION, HAMBURGER GRILLER, 3- COMP SINK, EG
• Pass — 2017-04-18 00:00:00 ()
• Pass — 2017-01-04 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS ALONG WALL BASE AND CORNERS IN THE REAR STORAGE AREA BEHIND SHEL
• Pass — 2016-06-23 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE INTERIOR OF THE REACH IN PREP COOLERS AND FREEZERS TO REMOVE SPILLS AND DEBRIS. | 34. FLO
• Pass — 2015-02-20 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN BOTTOM COMPARTMENT OF DEEP FRYER,HAS GREASE BUILD-UP INSIDE BOTTOM COMPAARTMENT OF DEEP FRYER,IN
• Pass — 2013-11-14 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NOT CLEANOF DEBRIS,ETC THRU-OUT ALONG BASEBOARDS AND UNDER STORAGE SHELVING
• Pass — 2013-06-04 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST KEEP FLOOS DRY AND CLEAN FROM SODA,WATER UNDER FRONT SERVICE COUNTER TO PRE
• Pass — 2012-06-14 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NOT CLEAN AROUND GREASE DRUM.MUST CLEAN/MAINTAIN.
• Pass w/ Conditions — 2012-05-15 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS,-4 CONTAINERS/1/2 CASE OF SLICED TOMATOES IN P

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