BURGER KING #16598

Address: 3167 N MILWAUKEE AVE, CHICAGO, IL 60618, Chicago, IL

Latest Inspection: Pass on Nov 21, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (10 inspections)

• Pass — Thu Nov 21 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BOXED FOODS BEING STORED ON FLOOR IN REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO ELEVATE ALL FOOD ITE
• Pass w/ Conditions — Fri Dec 01 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE REACH-IN COOLER IN PREP/COOKING AREA AND INSIDE WALK-IN COOLER. | 47. FOOD & NON-FOOD CONTACT SURFACES
• Pass — Wed Oct 28 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Oct 20 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM INSPECTION #2369473 ON 4-20-20 #55-: MISSING/DAMAGED CEILING TILES ABOVE THE REAR STORED BREAD. MUST REPLAC
• Pass — Mon Apr 20 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED REAR EXIT DOOR WITH AN OPEN 1/4 INCH GAP ALONG THE BOTTOM THRESHOLD OF THE DOOR. INSTRUCTED TO PLACE WORN RODENT PROOF STRIPPING ON THE
• Pass w/ Conditions — Thu Oct 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS (BEEF
• Pass — Tue Feb 23 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN INTERIOR PANEL OF THE ICE MACHINE TO REMOVE SLIGHT BUILD-UP. | 34. FLOORS: CONSTRUCTED
• Pass — Wed Oct 07 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Apr 02 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Feb 20 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO EXPOSED HAND SINK IN FRONT PREP AREA,THIS AREA IS WHERE SMOOTHIES,MILK SHAKES,FRAPPE COFFEES ARE PREPARED.INSTRUCTE

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