Bradwell School of Excellence

Address: 7736 S Burnham (2800E), chicago, IL 60649, Chicago, IL

Latest Inspection: Pass w/ Conditions on Aug 27, 2026

Key Findings

• ● Meat sandwiches ranging between 54f-59f, about 50 lbs of cooked chicken nuggets ranging from 53f-57f, about 10 lbs of packaged yogurt at 58f and about 5 lbs of string cheese packages at 57f Code 22
• ● Cold holding temperature of 55f during the inspection Code 33

Facility Details

• Facility Type: School
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (23 inspections)

• Pass w/ Conditions — 2026-08-27 00:00:00 (Canvass) 22. PROPER COLD HOLDING TEMPERATURES - Comments: 3-501.16 OBSERVED INADEQUATE COLD HOLDING TEMPERATURES FOR TCS FOODS LOCATED INSIDE OF A 3 DOOR REFRIGERATION UNIT; ABOUT 50 LBS OF DELI MEAT SANDWICHE
• Pass — 2025-09-16 00:00:00 () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: COVERED WASTE CAN NEEDED IN UNISEX WASHROOM. INSTRUCTED TO INSTALL | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
• Pass w/ Conditions — 2024-10-08 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE ON PREMISES AS REQUIRED. THE PERSON IN CHARGE DID NOT HAVE AN ORIGINAL CERTIFIC
• Pass — 2024-02-15 00:00:00 ()
• Fail — 2024-02-13 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A SMALL HOLE IN THE WALL BASE IN THE CORNER AREA OF THE DRY STORAGE ROOM; INSTRUCTED TO SEAL HOLE. | 59. PREVIOUS PRIORITY FO
• Fail — 2023-12-11 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-204.11 : OBSERVED NO HAND WASHING SINK IN MAIN PREP AREA AND SERVING LINE MUST PROVIDE A HAND WASHING SINK WITH HOT & COLD
• Fail — 2023-12-04 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO VALID CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATIO
• Pass — 2022-10-26 00:00:00 ()
• Pass — 2021-11-29 00:00:00 () 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED EXPIRED FOOD HANDLER TRAINING CERTIFICATES ON SITE. INSTRUCTED MANAGER TO PROVIDE VALID FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
• Fail — 2021-11-19 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFCATE. INSTRUCTED MANAGER TO DESIGNATE PERSON
• Pass — 2020-11-04 00:00:00 () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN KITCHEN STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE. | 55. PHYSICAL FACILITIES IN
• Pass — 2019-10-04 00:00:00 () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE WOMEN'S AND GIRL'S TOILET ROOMS. INSTRUCTED TO PROVIDE.
• Pass — 2018-10-17 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED TWO LOOSE FLOOR TILE IN THE KITCHEN IN FRONT OF THE WALK-IN COOLERS; INSTRUCTED TO SEAL FLOOR TILE.
• Pass w/ Conditions — 2017-09-28 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE ON PREMISES AS REQUIRED FOR PREPAR
• Pass w/ Conditions — 2016-09-28 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: NOTED INADEQUATE REFRIGERATION AND COOKING EQUIPMENT DUE TO POWER OUTAGE. INSTRUCTED MANAGER TO PROVIDE ALTERNATIVE FOOD SOURCE.
• Pass — 2015-09-23 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAINT THE GREASE TRAP AT THE 3 COMPARTMENT SINK,HAS RUSTB ON TRAP | 35. WALLS, CEILINGS, ATTAC
• Fail — 2015-09-14 00:00:00 () 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: MUST PROVIDE HOT OR TEMPERED WATER AND COLD RUNNING WATER AT 1 WASHBOWL IN THE BOYS WASHROOM ON THE 2ND AND TH
• Pass — 2014-10-29 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT RUSTY EXTERIOR OF GREASE TRAP NEAR 3 COMPARTMENT SINK. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT
• Fail — 2014-10-22 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OUTER OPENINGS NOT PROTECTED. BOTH EXIT DOORS IN
• Pass — 2013-11-14 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST STILL CLEAN FLOORS IN TEACHERS LOUNGE AND MDF ROOM

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