BQ AFROROOT CUISINE
Address: 4701 N KENMORE AVE, CHICAGO, IL 60640, Chicago, IL
Latest Inspection: Pass w/ Conditions on Jul 21, 2026
Facility Details
- Facility Type: Restaurant
- Risk: Risk 1 (High)
- Status: Independent
Inspection History (32 inspections)
- Pass w/ Conditions — 2026-07-21 00:00:00 (Complaint) 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. | 2. CITY
- Pass — 2025-10-06 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HANDWASHING SIGNANGE FOR HANDWASHING SINK IN THE DISH WASHING AREA. | 39. CONTAMINATION PREVENTED DURING FOOD P
- Pass w/ Conditions — 2025-08-13 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (CHICKEN, GOAT,RICE, ETC.) WERE BEING PREPARED AND
- Pass — 2024-09-11 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12: INSTRUCTED TO PROVIDE PROPER LABEL FOR FOOD STORAGE CONTAINERS (IN THE BASEMENT STORAGE AREA) IDENTIFIED WITH COMMON NAME (FLOUR, SA
- Fail — 2024-09-03 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. | 2. CITY
- Pass — 2023-03-14 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HANDWASHING SIGNAGE AT EXPOSE HANDSINK, LOCATED IN THE REAR DISHWASHING AREA. INSTRUCTED THE PERSON IN
- Fail — 2023-03-07 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED. THE PREMISES SERVES TCS FOODS: FISH, RICE, ETC. INSTRUCTED THE PERSON IN CHAR
- Pass — 2022-07-19 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: NO THERMOMETER INSIDE STAND-UP REACH IN SODA/DRINK COOLER AT FRONT DINING AREA. MUST PROVIDE A WORKING THERMOMETER FOR SAID COOLER. | 56. ADEQUATE VENT
- Fail — 2022-07-12 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: NO THERMOMETER INSIDE STAND-UP REACH IN SODA/DRINK COOLER AT FRONT DINING AREA. MUST PROVIDE A WORKING THERMOMETER FOR SAID COOLER. | 38. INSECTS, RODE
- Pass w/ Conditions — 2021-02-23 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPRO
- Fail — 2021-02-09 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPR
- Pass w/ Conditions — 2019-12-11 00:00:00 () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED REFRIGERATED TCS FOOD ITEMS STORED FOR MORE THAN 24 HRS IN REFRIGERATION UNITS NOT PROPERLY DATE MARKED. INSTRUCTED TO PROVIDE THE USE BY D
- Fail — 2019-12-09 00:00:00 () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED REFRIGERATED TCS FOOD ITEMS STORED FOR MORE THAN 24 HRS IN REFRIGERATION UNITS NOT PROPERLY DATE MARKED. INSTRUCTED TO PROVIDE THE USE BY D
- Fail — 2019-12-02 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE DURING TIME OF INSPECTION. NO CITATION ISSUED. | 2. CITY OF CHICAGO FOOD SERVICE SANITATION CER
- Pass w/ Conditions — 2018-09-27 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE
- Fail — 2018-09-18 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-102.12 NOTED NO CERTIFIED FOOD MANAGER ON SITE WHEN TCS FOODS ARE PREPARED AND SERVED.INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER O
- Pass — 2017-09-20 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE CARD BOARDS FROM UNDER THE MICROWAVE AND ALL OTHER SHELVES.SURFACE MUST BE SMOOTH CLEANABLE AND
- Pass — 2017-08-28 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE CARD BOARDS FROM UNDER THE MICROWAVE AND ALL OTHER SHELVES.SURFACE MUST BE SMOOTH CLEANABLE AND
- Fail — 2017-08-18 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS AT IMPROPER TEMPERATURE: COOKED GOAT INSIDE PLASTIC
- Fail — 2016-03-17 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN IN DETAIL THE GREASE TRAP BOX (WITH GREASE BUILD-UP) AND MAINTAIN. INTERIOR BOTTOM SHELVE OF
Additional city records (311 complaints, building violations) available via API.
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