BOTTLEFORK

Address: 441 N CLARK ST , CHICAGO, IL 60654, Chicago, IL

Latest Inspection: Out of Business on Jun 19, 2018

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Out of Business — Tue Jun 19 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Apr 27 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND PUDDLES OF WATER UNDER AND AROUND THE BAR 3-COMP SINK AREA. ALSO UNDER THE H
• Pass — Fri Jul 29 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ACCUMULATED FOOD DEBRIS ON EXTERIOR OF DISHMACHINE. MUST CLEAN AND MAINTAIN EXTERIOR OF DISHMA
• Pass w/ Conditions — Thu Jun 23 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REACH IN PREP COOLER #03 NOT MAINTAINED, AMBIENT AIR TEMPERATURE AT 46.4 F, FOUND EGGS, TUNA, LOBSTER, ETC. HELD INSIDE THIS COOLER. INSTRUCTED
• Pass — Tue Jul 14 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST INSTALL A SPLASH GUARD BETWEEN THE EXPOSED HAND SINK AND THE PREP SINK IN THE BASEMENT PREP AREA.
• Pass w/ Conditions — Fri May 22 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: NO PREVIOUS SUMMARY REPORT POSTED ON SITE IN PLAIN VIEW FROM REPORT #1493953 DATED 8/22/14. INSTRUCTED MANAGER THAT S
• Pass w/ Conditions — Fri Aug 22 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: NOTED SHELL FISH (MUSSELS)INSIDE SERVICE COOLER AT THE FRONT PREP AREA WITH NO TAGS ATTACHED. INSTRU
• No Entry — Tue Oct 29 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Tue Jan 15 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Dec 18 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ICE SCOOP HOLDER NOT CLAN IN LOWER LEVEL ICE MACHINE STATION. INSTUCTED TO KEEP CLEAN AND MAINTAIN. | 34
• Pass — Mon Aug 20 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Aug 15 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FILTERS AT HOOD OF COOKING EQUIPMENT MUST BE FREE OF DUST BUILD-UP. | 34. FLOORS: CONSTRUCTED PER CODE,
• Pass — Tue May 08 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue May 01 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: ALL COLD HOLDING UNITS (WALK-IN COOLER/SMALL COOLERS), MUST BE OPERATIONAL (PLUGGED-IN ), & HOLDING 40F OR BELOW TEMPERATURES. All food estab

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data