BON-TON FAMILY DINING

Address: 10914 S MICHIGAN AVE , CHICAGO, IL 60628, Chicago, IL

Latest Inspection: Out of Business on Jun 15, 2017

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (10 inspections)

• Out of Business — Thu Jun 15 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Fri Jun 17 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO RECAULK AROUND THE WASH BOWL IN THE WOMENS TOILET ROOM. | 33. FOOD AND NON-FOOD CONTACT E
• Pass w/ Conditions — Thu Aug 27 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: FOUND THE LOW TEMPERATURE DISH MACHINE NOT ADEQUATELY SANITIZING (0 PPM OF CHLORINE
• Pass — Thu Jun 19 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: MUST DETAIL CLEAN ALL COOKING EQUIPMENT THROUGHOUT PREP AREA,GRILL,STOVE,DEEP FRYE
• No Entry — Fri Jun 13 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: THE OUTSIDE METAL GAEBAGE DUMPSTER WAS REMOVED FROM PREMISES,MUST REPLACE THE DUMPSTER,SERIOU
• Fail — Fri Jun 06 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: THE 2 DOOR REACH-IN COOLER IN PREP AREA IS READING IMPROPER AIR TEMPERATURE OF 49.9F,WHICH HAS POTENTIALLY HAZARDOUS FOODS INSIDE COOLER,CRIT
• Pass — Thu Jan 24 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Jan 17 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED PER MUNICIPAL CODE OF CHICAGO FROM REPORT #1154414 ON 6-25-12. 32-DEFROST INTERIOR OF REACH-IN FR
• Pass w/ Conditions — Mon Jun 25 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: LOW TEMPERATURE DISH MACHINE NOT ADEQUATELY SANITIZING FOOD EQUIPMENT AND UTENSILS
• Pass w/ Conditions — Tue Dec 06 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less.FOUND APPROX 10-LB

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