BLAZE PIZZA

Address: 6550 N SHERIDAN RD , CHICAGO, IL 60626, Chicago, IL

Latest Inspection: Pass on Oct 27, 2023

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (14 inspections)

• Pass — Fri Oct 27 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Aug 25 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 50 RODENT DROPPINGS IN DOUGH ROOM AND 100 RODENT DROPPINGS IN FURNACE ROOM. MUST ELIMINATE ALL ACTIVITY AND CLEAN AND SAN
• Pass — Tue Feb 07 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Jan 30 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED FOOD CONTACT SURFACES OF WOODEN PIZZA PADDLES ARE UNCLEAN TO SIGHT AND TOUCH AND CONTAIN ENCRUSTED DEPOSITS AND OTHER SOIL ACCUMULAT
• Pass — Thu Jul 01 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Dec 09 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOUND FOODHANDLERS AT PREMISES WITH NO FOODHANDLER TRAINING. MUST PROVIDE.
• Pass w/ Conditions — Mon Oct 15 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED CONSUME BY/DISCARD OF (AT LEAST)7 DAYS NEEDED ON ALL TIME/TMPERATURE CONTROLLED FOOD OUT OF ORIGINAL CONTAINER.
• Pass w/ Conditions — Fri Sep 21 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: - 2-102.14(A) FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTA
• Pass — Fri Dec 22 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED FOOD PREP REFRIGERATOR TOP DOORS MISSING HINGES AND BRACKETS AT FRONT FOOD PREP AREA. INSTRUCTED
• Fail — Wed Dec 13 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED FLYING DRAIN FLIES 20 FLIES IN MEN'S RESTRO
• Pass — Tue Oct 17 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED FOOD PREP REFRIGERATOR TOP DOORS MISSING HINGES AND BRACKETS AT FRONT FOOD PREP AREA. INSTRUCTE
• Pass — Thu Feb 09 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED FOOD DEBRIS ON FLOOR AT FRONT PREP AREA. MANAGEMENT TOLD EMPLOYEE TO CLEAN
• Pass — Thu Apr 28 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED PLUMBERS PUTTY IN THE INSIDE OF THE EXPOSED HAND SINKS AND 3-COMP SINK. INSTRUCTED THAT
• Fail — Thu Apr 21 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED SNEEZE GUARD AT FRONT COUNTER FOR PIZZA DISPLAY AT INAPPROPRIATE HEIGHT. INSTRUCTED TO DESIGN P

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