Big Star

Address: 1531 N DAMEN AVE , CHICAGO, IL 60622, Chicago, IL

Latest Inspection: Pass on May 3, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (21 inspections)

• Pass — Fri May 03 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Fri May 03 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri May 03 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Not Ready — Wed May 01 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Not Ready — Tue Apr 30 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Apr 30 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED SEVERAL TCS FOODS HELD AT INADEQUATE TEMPERATURES RANGING FROM 45-48 F. INSTRUCTED MANAGER TO ENSURE ALL COLD TCS FOODS ARE HELD AT 41 F AND B
• Pass — Fri Jul 21 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKET ON WALK-IN COOLER DOOR. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD COND
• Pass — Tue Mar 15 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED THE TORTILA CHIP SCOOPER STORED ON THE SIDE OF THE HOT HOLDING WITH FOOD CONTACT SURFACE EXPOSED. INSTRUCTED ON HOW TO PROPERLY STOR
• Pass — Thu Aug 06 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: PLASTIC DELI CUPS NOT AIR DRIED AFTER WASHING, INSTRUCTED TO AIR DRY UTENSILS AFTER WASHING. | 45. SINGLE-USE/SINGLE-SER
• Pass — Tue Jan 30 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NOTED MISSING LIGHT SHIELDS OVER COOKING EQUIPMENT. MUST PROVIDE AND MAINTAIN.
• Pass — Fri May 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED DUST AND GREASE ACCUMULATION ON THE HOODVENTS. INSTRUCTED TO HAVE THE HOODVENTS SERVICED AND M
• Pass w/ Conditions — Tue Oct 25 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE.FOUND MELTED CHEESE(MADE WITH
• Pass — Mon May 16 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: PARTIALLY MISSING CEILING TILES ABOVE THE HIGH TEMP DISH MACHINE,IN
• Fail — Mon May 09 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM 2-5-16,REPORT#163407 #38- SLOW DRAINING MIDDLE SINK AT BAR NORTH SIDE ,INSTRUCTED TO REPAIR
• Pass w/ Conditions — Tue Dec 29 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE SALAD PREP COOLER WITH AN AIR TEMPERATURE OF 49.5F. THE COOLER WAS USED TO STORE
• Pass — Mon Jan 12 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE CLEAN SANITIZED KNIFE HOLDER. CAN NOT STORE BETWEEN EQUIPMENT. CORRECT AND MAINTAIN AT AL
• Pass — Thu May 01 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING IN WALK-IN COOLER. | 34. FLOORS: CONSTRUCTED PER CODE,
• Pass — Tue Apr 16 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Storage shelves in prep area not cleaned. Instructed to detail clean and sanitize daily. | 34. FLOORS: C
• Pass — Tue Apr 16 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Storage shelves in prep area not cleaned. Instructed to detail clean and sanitize daily. | 34. FLOORS:
• Fail — Thu Sep 15 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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