BIG & LITTLE'S

Address: 860 N ORLEANS ST , CHICAGO, IL 60610, Chicago, IL

Latest Inspection: Out of Business on Aug 12, 2022

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (22 inspections)

• Out of Business — Fri Aug 12 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Oct 28 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Oct 21 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: OBSERVED FOOD EMPLOYEE HANDLING READY-TO EAT FOOD (BURGER BUNS) WITH BARE HANDS. FOOD EMPLOYE
• Pass — Tue Jan 12 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WITH COMMON FOOD NAMES; RICE, FLOUR, WHEN FOOD HAS BEEN REMOVED FROM THE ORIGINAL PACKAGING. INSTRUCTED TO
• Pass — Fri May 22 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN OR POSTER NEAR HAND WASHING SINK IN FOOD PREPARATION AREA. MUST PROVIDE AND MAINTAIN | 51. PLU
• Fail — Fri May 15 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN OR POSTER NEAR HAND WASHING SINK IN FOOD PREPARATION AREA. MUST PROVIDE AND MAINTAIN. | 25. CO
• Pass w/ Conditions — Tue Apr 02 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED BURGERS ON MENU. BURGERS CAN BE ORDERED UNDER COOKED. INSTRUCTED FACILITY TO PROVIDE DISCLOSURE AND REMINDER FOR MENU ITEMS
• Fail — Tue Mar 26 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY
• Pass — Tue Jun 05 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Observed pastry items, pre portioned packages of sliced Cheesecake, Oreo cookie cake and carrot cake, s
• Pass w/ Conditions — Thu May 31 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: Observed 1 door reach in cooler, at sandwich station, at improper temperature of 49.2f, holding potentially hazardous foods, at time of inspect
• Pass — Wed May 03 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND EXTERIOR FRONT COVING AT THE WALK-IN COOLER WARPED AND WITH HOLES. MUST REPAIR SO AS TO HAVE SMOO
• No Entry — Fri Apr 14 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jan 21 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO THERMOMETER INSIDE THE REAR SIDE 2 DOOR COOLER.INSTRUCTED TO PROVIDE AND MAINTAIN.
• Fail — Mon Jan 11 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND EVIDENCE OF MOUSE DROPPINGS,APPROXIMATELY 4
• Pass — Fri Jan 30 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Jan 23 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS IN
• Pass w/ Conditions — Tue Jul 29 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE INSIDE OF THE WALK-I
• Pass — Fri Mar 14 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE ADDDITIONAL SHELVING INSIDE OF THE WALK-IN FREEZER. | 33. FOOD AND NON-FOOD CONTACT EQUIPM
• Pass — Mon Aug 19 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK FOOD CONTAINERS NOT LABELED IN BASEMENT AREA, INSTRUCTED TO LABEL AND MAINTAIN. | 31. CLEAN MULTI-
• Pass — Tue Mar 06 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ANY OPEN #10 CANS OF FOOD IN COOLERS MUST BE TRANSFERRED TO REGULAR FOOD CONTAINERS AFTER OPENING. Al

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