BIG DADDY FOOD MART

Address: 3845 W ROOSEVELT RD , CHICAGO, IL 60624, Chicago, IL

Latest Inspection: Pass on Jul 2, 2020

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (17 inspections)

• Pass — Thu Jul 02 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: MUST PROVIDE HAIR RESTRAINTS FOR ALL FOOD HANDLERS AND MAINTAIN.
• Fail — Tue Jun 30 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES FOR ALL FOOD AND CONDITIONAL EMPLOYEES. INSTRUC
• Fail — Tue Jun 23 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (GROUND BEEF, NA
• Pass — Mon Oct 01 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Sep 27 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVID
• Fail — Fri Jul 20 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVI
• Pass — Fri Aug 26 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE ALL HEAVILY STAINED CHIP TRAYS ON DISPLAY FLOOR. REMOVE ALL ICY BUILD-UP FROM THE INTERIORS OF
• Fail — Mon Aug 15 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: AIR TEMPERATURE OF PACKAGED MEAT/MILK DISPLAY CASE FOUND AT IMPROPER TEMPERATURE OF 47F. ALL COOLERS WHERE POTENTIALLY HAZARDOUS FOODS ARE STOR
• Pass — Fri Feb 13 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE 3 SINK STOPPERS AT THE 3 COMPARTMENT SINK.
• Pass w/ Conditions — Tue Feb 04 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY CERTIFIED FOODSERVICE MANAGER ON DUTY/SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE BEIN
• Pass — Tue Jun 11 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN SOME OF THE STORE SHELVES THEY ARE DUSTY. MUST CLEAN AND SANITIZE THE MEAT SLICER, MEAT GRINDER A
• Pass — Tue Nov 13 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Aug 22 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Jun 19 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Jun 08 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Wed Jun 06 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: No hot running water under city pressure. Establishment has a 15 gallon hot water tank and performing mutiple duties and serving and
• Pass — Fri Sep 09 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an

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