BELLA! BACINO'S

Address: 75 E WACKER DR , CHICAGO, IL 60601, Chicago, IL

Latest Inspection: Out of Business on Dec 13, 2019

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (15 inspections)

• Out of Business — 2019-12-13 00:00:00 ()
• Pass — 2018-03-19 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: ICE SCOOP STORED IN STANDING WATER AT BAR, INSTRUCTED TO KEEP IN A DRY CLEAN C
• Pass — 2017-02-28 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK FOOD CONAINERS NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN. | 30. FOOD IN ORIGINAL CONTAINER, PR
• Pass — 2016-12-29 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK FOOD CONAINERS NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN. | 32. FOOD AND NON-FOOD CONTACT SURF
• Pass — 2016-05-17 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Above violation still remaining(Walk in cooler shelving/racks that had peeling paint/rust, shall be rep
• Fail — 2016-05-09 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Found potentially hazardous foods not meeting temperatures requirements of 140F
• Pass — 2015-04-27 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST INSTALL A HAND WASHING SINK FOR THE 1ST FLOOR BAR AREA WITH RUNNING HOT AND COLD WATER.
• Fail — 2015-04-20 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: DURING INSPECTION FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE. FOU
• Pass — 2014-01-23 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: BROKERN RUBBER GASKETS AT PIZZA STATION PREP COOLER, INSTRUCTED TO REPLACE AND MAINTAIN. | 33. FOOD AND
• Pass — 2013-04-25 00:00:00 ()
• Pass w/ Conditions — 2013-04-09 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED AN AIR TEMPERATURE OF 43.3-45.8F INSIDE OF THE COCA-COLA 1 DOOR COOLER NEXT TO THE SAL
• Pass w/ Conditions — 2013-03-12 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE COCA-COLA 1 DOOR PREP COOLER NEXT TO THE SALAD COOLER WITH AN AIR TEMPERATURE OF 5
• Pass — 2012-02-02 00:00:00 ()
• Fail — 2012-01-23 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING POTENTIALLY HAZARDO
• Pass w/ Conditions — 2011-10-13 00:00:00 () 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall

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