BATTER & BERRIES LLC

Address: 2748 N LINCOLN AVE, CHICAGO, IL 60614, Chicago, IL

Latest Inspection: Pass w/ Conditions on Dec 15, 2025

Key Findings

• ○ No soap available at hand washing sink at main prep line Code 10

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (30 inspections)

• Pass w/ Conditions — Mon Dec 15 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO SOAP AVAILABLE AT HAND WASHING SINK AT MAIN PREP LINE. MUST PROVIDE SOAP AT HAND WASHING SINK AT ALL TIMES FOR EMPLOYEES
• Pass — Tue Dec 17 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Nov 15 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11//NOTED EXCESSIVE DUST ON VENTS IN BATHROOM AND ABOVE WALK IN COOLER, INSTRUCTED TO CLEAN AND MAINTAIN.
• Fail — Thu Nov 07 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ICE MACHINE LOCATED IN PREP AREA WITH A BUILD-UP OF BLACK, BROWN, AND PINK SLIME SUBSTANCE DRIPPING ONTO ICE CUBES STORED AT BELOW I
• Pass — Tue Apr 23 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12/ NOTED BULK ITEMS IN KITCHEN WITHOUT LABELS. INSTRUCTED TO SUPPLY LABELS WITH COMMON NAMES ON CONTAINERS AND MAINTAIN AT ALL TIMES.
• Pass w/ Conditions — Wed Apr 17 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: 4-301.11/NOTED AMBIENT AIR IN 2 DOOR REFRIGERATOR WITH TWO UPPER REACH IN COMPARTMENTS AT 48.0 F. PRIORITY FOUND
• Pass w/ Conditions — Fri Apr 12 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: NOTED 2 DOOR REFRIGERATOR WITH TWO UPPER REACH IN COMPARTMENTS AT IMPROPER TEMPERATURE. TCS FOODS CHEESE 52.2 F, RAW CHICKEN 68.2, COOKED CHICKEN 65.7
• Pass — Wed Oct 05 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS. BROKEN RUBBER GASKET IN DIFFERENT R
• Fail — Wed Sep 28 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: PROVIDE A THERMOMETER INSIDE THE TWO-DOOR PREP COOLER FOR AMBIENT TEMPERATURE. | 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: LABEL FOOD I
• Pass — Tue Apr 13 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: 3-304.14 OBSERVED DIRTY WIPING CLOTHS ON COUNTERS. STORE WIPING CLOTHS IN SANITIZER WHEN NOT IN USE. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANA
• Pass w/ Conditions — Mon Apr 12 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS INCLUDING BEEF, POOLED EGGS, ASSORTED BATTERS CONTAINING EGGS, HAM, AND BACON AT IMPROPER TEMPERATURES RANGING FROM 49.3F-51.2F. VOL
• Fail — Fri Nov 13 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-204.11-OBSERVED NO HAND SINK ON LEFT SIDE OF 3 COMPARTMENT SINK AREA AND ADJACENT TO COOK LINE AREA. INSTRUCTED MANAGER TO
• Fail — Tue Nov 03 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDA
• Pass w/ Conditions — Tue Aug 27 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APP
• Pass w/ Conditions — Wed May 29 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE/POSTER AT ALL HAND WASHING SINKS ON SITE. INSTRUCTED MANAGER TO PROVIDE SIGNAGE AT SAID LOC
• Pass w/ Conditions — Wed Jun 27 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED REAR EXIT DOOR NOT RODENT PROOFED. DOOR
• Pass — Thu Jun 22 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST DISCONTINUE USE OF MILK AND BREAD CRATES AS STORAGE RACKS IN WALK IN COOLER AND FREEZER
• Fail — Thu Jun 15 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT 1950864, DATED 8/19/16. VIOLATIONS INCLUDE; #30; MUST LABEL FOOD STORAGE
• Pass — Fri Aug 19 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL CONTAINER | 32. FOO
• Pass w/ Conditions — Wed Aug 17 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED IMPROPER TEMPERATURE OF WALK IN COOLER AT 53.4F WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE.A HELD FOR INSPECTION TAG PLACED ON UNI

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