BAR COCINA

Address: 2901 N SHEFFIELD AVE, CHICAGO, IL 60657, Chicago, IL

Latest Inspection: Pass on Jul 8, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (25 inspections)

• Pass — 2025-07-08 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE HAND WASHING SINK IN THE OUTSIDE BAR ON SOUTH SIDE OF FACILITY AND THE HAND WASHING SINK IN THE FRONT PREPARATI
• Pass — 2024-08-02 00:00:00 ()
• Pass w/ Conditions — 2024-07-17 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: FOUND THE FOLLOWING TCS FOODS HELD AT IMPROPER TEMPERATURES BETWEEN 51.8 F AND 56.0 F INSIDE 3-DOOR PREP COOLER ALONG COOKLINE- COOKED CAULIFLOWER, COO
• Pass — 2023-08-08 00:00:00 ()
• Fail — 2023-04-25 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO INSTALL A HANDWASHING SINK WITH HOT AND COLD RUNNING WATER THAT PROPERLY DRAINS, SOAP AND PAPER TOWELS AT THE
• Fail — 2023-03-22 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-204.11-- INSTRUCTED TO INSTALL A HANDWASHING SINK WITH HOT AND COLD RUNNING WATER THAT PROPERLY DRAINS, SOAP AND PAPER TO
• No Entry — 2023-03-07 00:00:00 ()
• Pass w/ Conditions — 2021-08-20 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: : 5-204.11-- INSTRUCTED TO INSTALL A HANDWASHING SINK WITH HOT AND COLD RUNNING WATER THAT PROPERLY DRAINS, SOAP AND PAPER T
• Fail — 2021-08-18 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-204.11-- INSTRUCTED TO INSTALL A HANDWASHING SINK WITH HOT AND COLD RUNNING WATER THAT PROPERLY DRAINS, SOAP AND PAPER TOW
• Fail — 2021-08-12 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PERSON IN CHARGE DURING THE INITIAL INSPECTION DID NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY
• Pass w/ Conditions — 2020-07-10 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: NO CONSUMER ADVISORY DISCLOSURE ON MENU. INSTRUCTED MANAGER MUST ADD CONSUMER ADVISORY DISCLOSURE TO MENU. PRIORITY FOUNDATION 7-38-
• No Entry — 2020-06-29 00:00:00 ()
• No Entry — 2020-06-19 00:00:00 ()
• Pass w/ Conditions — 2019-08-22 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: NOTED ESTABLISHMENT SERVING UNDERCOOKED FOOD ITEMS (STEAK) WITH NO CONSUMER ADVISORY, DISCLOSURE OR REMINDERS TO THE CUSTOMERS. INST
• Fail — 2019-08-14 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: NOTED ESTABLISHMENT SERVING UNDERCOOKED FOOD ITEMS (STEAK) WITH NO CONSUMER ADVISORY, DISCLOSURE OR REMINDERS TO THE CUSTOMERS. INST
• No Entry — 2019-07-31 00:00:00 ()
• Pass — 2018-02-06 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND BULK FOOD NOT LABELED(FLOUR, SPICES,ETC.) MUST LABEL ALL BULK FOOD. | 38. VENTILATION: ROOMS AND
• No Entry — 2018-01-24 00:00:00 ()
• Pass — 2017-03-30 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PAINT OR REPLACE UNSEALED WOOD FRAME SURROUNDING THE WATER DISPENSER AT THE SERVER STATION. | 34.
• No Entry — 2017-03-21 00:00:00 ()

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data