BABA'S FOOD MART, INC.

Address: 6858 S HALSTED ST , CHICAGO, IL 60621, Chicago, IL

Latest Inspection: Out of Business on Feb 10, 2022

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Out of Business — Thu Feb 10 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Oct 19 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue May 25 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK AT THREE COMPARTMENT SINK LOWER DRAIN PIPE. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER. | 55. PHYSICAL FACILITIES
• Fail — Tue May 18 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 10 OR MORE RAT AND MICE DROPPINGS ON FLOOR IN FAR REAR STORAGE AREA IN BETWEEN CLUTTER ON FLOOR, ANOTHER 10 BETWEEN F
• Pass w/ Conditions — Fri Apr 17 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Violation Codes: 2-102.14(O) Inspector Comments: Inspector Comments: OBSERVED NO SIGNED EMP
• Fail — Thu Apr 02 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER CERTIFICATE POSTED TO VIEW NOR MANAGER ON DUTY WHILE TCS READY TO EAT FOODS ARE BEING PREPARED,HA
• Fail — Tue Mar 31 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOES NOT HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION) | 2. CITY OF CHICAGO
• Pass w/ Conditions — Thu Jun 14 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: City of Chicago certified food manager certification posted on site and manager could not pro
• Fail — Thu Jun 07 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: Observed equipment, meat pans, cutting board and utensils not properly washed rinse
• Pass — Tue Sep 06 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Aug 29 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED NO SOAP OR PAPER TOWELS AT REAR EXPOSED HANDWASH SINK AT REAR
• Pass — Thu Jun 11 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS STILL NEED GENERAL CLEANING.
• Fail — Wed Jun 03 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVERED 25 RAT DROPPINGS ON THE FLOOR IN THE R
• Pass — Thu Sep 19 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FINISH INSTALLING EASILY CLEANABLE SURFACE ON RAW WOOD UNDERNEATH FRONT SERVICE COUNTER. | 34. FLOORS:

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