AVANTI CAFFE

Address: 200 W JACKSON BLVD, CHICAGO, IL 60606, Chicago, IL

Latest Inspection: Pass on Feb 18, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (20 inspections)

• Pass — Wed Feb 18 2026 00:00:00 GMT+0000 (Coordinated Universal Time) (Canvass) 43. IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED IN-USE KNIVES STORED BETWEEN COUNTERTOPS AND CUTTING BOARDS ALONG THE FRONT SERVICE/REAR KITCHEN AREAS. INSTRUCTED TO STORE KNIVES AND OTHER I
• Pass w/ Conditions — Mon Feb 03 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: Low temp dish machine not sanitizing at final rinse, 0ppm obtained on Cl test strips, machine was being used on empty sanitizer container. In
• Pass w/ Conditions — Fri Jan 05 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 20. PROPER COOLING TIME AND TEMPERATURE - Comments: Found a large container of cooked beans held in walk-in cooler with internal temp of 51.3f, beans held in walk-in cooler from a day before. Instruct
• Pass — Fri Mar 03 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLER PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT. | 47. FOOD & NON-FOOD C
• Pass — Tue Feb 08 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HAND WASHING SIGNAGE AT HANDWASHING SINK LOCATED IN FRONT BY THE COFFEE STATION AND BACK FOOD PREPARATION AREA. INS
• Pass — Mon Jan 04 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE TILES ABOVE THE HAND WASHING SINK IN THE FRONT PREP AREA PEELING. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN
• Pass w/ Conditions — Tue Mar 10 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES ON SITE FOR ALL FOOD AND CONDITIONAL EMPLOYEES.
• Pass w/ Conditions — Fri Nov 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010
• Pass — Thu Mar 15 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED PREPACKAGED COOKIES AT FRONT COUNTER NOT LABELED . INSTRUCTED THAT ALL PREPACKAGED FOODS FOR S
• Pass — Tue Jan 31 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found prepped, potentially hazardous foods (pastas, sliced meats, etc.) without proper label. Found bul
• Fail — Mon Jan 23 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Found the following potentially hazardous foods (appx 8lbs of pizza) at improper
• Pass w/ Conditions — Mon Jan 25 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND HOT FOODS INSIDE HOT HOLDING UNIT MAINTAINED AT IMPROPER TEMPERATURES OF 1
• Pass — Tue Feb 03 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR LOOSE GASKET AT THE WALK-IN COOLER DOOR. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSIL
• Pass — Wed Jun 04 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CLEAN VENTS OF DUST BUILD-UP IN WALK-IN COOLER. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAI
• Pass — Tue Nov 26 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE FRONT COUNTER TOPS UNDERNEATH EQUIPMENT TO REMOVE SPILLS. DETAIL CLEAN THE EXTERIOR OF ST
• Pass — Thu Feb 07 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST REPAINT RUSTY GREASE TRAP BOX AT THE TOP. MUST REPLACE OR RESURFACE ALL CUTTING BOARDS AT THE FR
• Out of Business — Wed Sep 19 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Sep 06 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ANY PRE-PACKAGED FOOD IN 'TO-GO' CONTAINERS MUST BE DATED. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UT
• Pass — Tue Nov 29 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro
• Pass — Tue Jan 25 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl

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