ARTEMIO'S BAKERY #2

Address: 1443 N MILWAUKEE AVE , CHICAGO, IL 60622, Chicago, IL

Latest Inspection: Pass on Aug 5, 2025

Facility Details

• Facility Type: Bakery
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (11 inspections)

• Pass — 2025-08-05 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Spray bottles in prep kitchen not labeled, Instructed to label. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: Live
• Pass — 2024-04-12 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO SERVICE SINK ON SITE. INSTRUCTED MANAGER TO INSTALL SERVICE SINK.|56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - C
• Pass — 2022-06-17 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A 1/4" GAP AT THE BOTTOM OF THE FRONT ENTRANCE DOOR. MUST PROVIDE A TIGHT FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT THE ENTRY OF PE
• Pass w/ Conditions — 2020-05-13 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO METAL STEM THERMOMETER ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN A THERMOMETER CAPABLE OF TAKING INTERNAL TEMPERATURES OF FOOD
• Pass w/ Conditions — 2019-03-20 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE AND MAINTA
• Pass — 2017-06-27 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED BLACK BUILDUP AROUND THE GASKETS OF THE DEEP FREEZER IN THE REAR. INSTRUCTED TO DETAIL CLEAN A
• Pass — 2016-10-14 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: EXCESS BLACK DUCT TAPE ON BROKEN LID LINER INSIDE THE CHEST FREEZER BY THE DOOR,NEED TO REPLACE SAID LI
• Pass — 2015-10-26 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUBBER GASKERS IN NEED OF REPLACING OR REPAIRING WHERE WORN. MUST CORRECT AND MAINTAIN AT ALL TIMES.
• Pass — 2014-10-14 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL BULK CONTAINERS IN PREP AREA. | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRU
• Pass — 2013-11-19 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floor along wallbase and behind equioment not cleaned. Instructed to detail clean
• Pass — 2012-01-09 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl

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