AROMA ON NORTH AVENUE

Address: 417 W NORTH AVE , CHICAGO, IL 60610, Chicago, IL

Latest Inspection: No Entry on Jun 20, 2018

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (13 inspections)

• No Entry — Wed Jun 20 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Nov 28 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DAMAGED FLOOR TILES UNDER 3-COMP SINK. INSTRUCTED TO REPAIR.
• Fail — Tue Nov 21 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSTRUCTED HAND WASH SINK, OBSERVED FOOD CONTAINER STORED IN HAND SINK. INSTRUCTED MGR TO KEEP HAND SINK ACCESSIBLE AT
• Pass — Thu Jan 26 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST ALWAYS USE FOOD GRADE BAGS FOR FOOD STORAGE IN ALL REFRIGERATORS AND FREEZERS. FOUND RICE NOODLES
• Pass — Mon Mar 14 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: HEAVY GREASE BUILD-UP ON HOOD/FILTERS ABOVE THE COOKING EQUIPMENTS.INSTRUCTED TO CLEAN IN DETAIL AND MAI
• Fail — Fri Mar 04 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: THE REAR EXIT DOOR TO THE PREMISES IS NOT RODENT-
• Pass w/ Conditions — Tue Apr 14 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: NOTED EMPLOYEES WASHING DISHING USING LOW TEMPERATURE AND STRENGTH OF SANITIZER IS
• Pass — Tue Jun 10 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN THE GREASE UNDER THE COOKING EQUIPMENT AT THE WOK STATION. OBSERVED
• Fail — Tue May 27 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED LIVE COCKROACHES IN THE FOOD PREPARATION
• Pass — Mon Sep 23 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING AROUND COOKING EQUIPMENT TO REMOVE GREASE AND/OR SPILLS. | 38
• Pass — Tue Nov 20 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: HEAVY GREASE BUILD ON VENTILATION HOOD ABOVE COOKING AREA, INSTRUCTED TO REMOVE AND MAINTAIN. | 34. FLOO
• Pass — Thu Oct 27 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl
• Fail — Thu Oct 20 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e

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