ARGO TEA

Address: 1 S FRANKLIN ST , CHICAGO, IL 60606, Chicago, IL

Latest Inspection: Out of Business on Dec 14, 2020

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (11 inspections)

• Out of Business — Mon Dec 14 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Nov 26 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE ON SITE BUT CLEAN-UP KIT ON PREMISES DURING INSPECTION OBSERVED TO BE BLO
• Pass w/ Conditions — Tue May 08 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER COLD TEMPERATURES INSIDE COOLER. AP
• Pass — Mon Oct 17 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: BROKEN REFGERATOR THERMOMETER INSIDE DISPLAY COOLER CASE.MUST INSTALL NEW THERMOMETER.
• Pass — Thu Nov 05 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Oct 29 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: NOTED TEMPERATURE OF COLD DISPLAY CASE AT THE FRONT PREP TO BE 52.2F. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS MAINTAINING PROPER TEMPERATURE O
• Pass — Fri Apr 24 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE MISSING DOOR HANDLE AT THE DOOR LEADING TO THE BACK OF THE HOUSE ROOM WHERE THE 3-COMP SIN
• Pass — Wed Oct 08 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR BOTTOM OF REFRIGERATION UNITS. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR,
• Pass — Fri Oct 25 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN COUNTER TOP AT THE SERVICE COUNTER TO REMOVE SPILLS AND DEBRIS. | 34. FLOORS: CONSTRUCTED PER
• Pass — Tue Oct 02 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARD WITH DEEP, DARK GROOVES MUST BE REPLACED. THE GAP BETWEEN THE FRONT HANDSINK & DUMPSINK M
• Pass — Tue Mar 08 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep

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