ARBYS

Address: 100 W RANDOLPH ST , CHICAGO, IL 60601, Chicago, IL

Latest Inspection: Out of Business on Oct 28, 2021

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (17 inspections)

• Out of Business — Thu Oct 28 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Nov 07 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APP
• Pass w/ Conditions — Tue Sep 25 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14, NO EMPLOYEE HEALTH POLICY ONSITE, INSTRUCTED TO OBTAIN. | 5. PROCEDURES FOR RESPO
• Pass — Wed Mar 21 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: WALK-IN COOLER FLOOR IN POOR REPAIR, METAL PLATE TORN AND GAPS EXPOSED. INSTRUCTED
• Pass — Fri Jul 14 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jun 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu May 25 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: OBSERVED PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1978313 DATED ON 12/16/2016; 45-food handler requirements not met, instructe
• Pass — Fri Dec 16 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: walk-in cooler floor plate is buckling, instructed to repair. | 35. WALLS, CEILING
• Pass — Thu Jan 14 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. | 33. FOOD AND N
• Pass — Wed Mar 11 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Wed Mar 04 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF IMPROPER PEST CONTROL,IE 3LA
• Pass — Thu Sep 25 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: COLD LINES INSULATION FOR WALK-IN COOLER IN POOR REPAIR, INSTRUCTED TO REPLACE. | 38. VENTILATION: ROOM
• Pass — Thu Nov 07 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN FLOOR CORNERS THROUGHOUT PREMISES TO REMOVE GRIME AND CRUMBS.
• Pass — Fri Sep 07 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: EMPLOYEES PERSONAL ITEMS STORED ON FOOD STORAGE SHELVES, INSTRUCTED TO KEEP AWAY FROM FOOD
• Fail — Tue Feb 07 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED FOOD HANDLER MULTI-TASKING WITH SAME GLOVES ON HAND (I.E. WIPING DOWN EQUIPMENT
• Pass — Fri Oct 28 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Wed Oct 26 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city

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