ANNA MARIA PASTERIA

Address: 4400-4404 N CLARK ST, CHICAGO, IL 60640, Chicago, IL

Latest Inspection: Out of Business on Mar 11, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (22 inspections)

• Out of Business — 2025-03-11 00:00:00 ()
• Pass w/ Conditions — 2024-07-02 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE EMPLOYEE HEALTH AND SAFETY POLICY FOR ALL EMPLOYEES AT TIME OF INSPE
• Pass — 2023-07-03 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXPOSED BRICK WALLS IN THE DINING AREA OF THE FACILITY. INSTRUCTED THE PERSON IN CHARGE OF COVERING AS WALLS SHOULD BE SEALE
• Pass — 2022-11-10 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED DUST BUILD UP ON PREP AREA COOLERS CONDENSERS. MUST CLEAN ALL PREP AREA COOLERS CONDENSERS AND MAINTAIN. | 55. PHYSICAL FACILI
• No Entry — 2022-10-31 00:00:00 ()
• No Entry — 2022-03-09 00:00:00 ()
• Pass w/ Conditions — 2021-04-15 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILTY TO DEVELOP AND MAINTAIN A PROCE
• No Entry — 2020-10-27 00:00:00 ()
• Pass w/ Conditions — 2019-05-21 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSEREVED NO ONE ON SITE WITH CITY OF CHICAGO CERTIFED FOOD MANAGER CERTIFICATE. OBSERVED NO CERTIFICATE POSTED WHILE TIME/TEMPERAURE
• Pass — 2018-02-01 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO CLEAN DUSTY FANS AND CEILING AT THE DISH WASHING AREA
• No Entry — 2018-01-23 00:00:00 ()
• Pass — 2017-02-01 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL BULK FOODS MUST BE LABELED. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRAS
• Pass — 2016-05-23 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: PEELING PAINT THRU=OUT THE CEILING AND WALLS IN THE DINING AREA AND
• No Entry — 2016-05-11 00:00:00 ()
• Pass — 2015-09-28 00:00:00 ()
• Fail — 2015-09-21 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: EVIDENCE OF ROACH ACTIVITY ON PREMISES: OBSERVED
• Pass — 2014-09-04 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: BROKEN PLASTIC FLOOR TILE UNDER RUBBER MATS IN DISH ROOM,INSTRUCTED TO REPLACE,SUR
• Fail — 2014-08-28 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD(ICE) NOT PROTECTED DURING STORAGE. OBSERVED INTERIOR OF ICE MACHINE WATER RESERVOIR WITH BLACK SLIM
• Pass — 2013-08-01 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PIZZA REACH IN COOLER DOOR RUBBER GASKETS RIPPED/POOR REPAIR. MUST REPAIR/REPLACE ALL DAMAGED DOOR GASK
• No Entry — 2013-07-24 00:00:00 ()

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