ANDY'S DELI

Address: 5442 N MILWAUKEE AVE, CHICAGO, IL 60630, Chicago, IL

Latest Inspection: Pass on May 4, 2026

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (28 inspections)

• Pass — 2026-05-04 00:00:00 (Complaint Re-Inspection)
• Pass w/ Conditions — 2026-04-29 00:00:00 (Complaint) 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED VARIOUS TCS FOODS HELD AT INADEQUATE TEMPERATURES RANGING FROM 44-49 F. INSTRUCTED MANAGER TO ENSURE ALL COLD TCS FOODS ARE HELD AT 41 F AND B
• Pass — 2025-03-12 00:00:00 ()
• Pass — 2024-08-01 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED HANDWASHING SINK OPPOSITE EMPLOYEE LOCKER ROOMS. INSTRUCTED TO PROVIDE. | 47. FOO
• Pass — 2023-10-12 00:00:00 () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY ON SHELVING UNITS INSIDE FRESH MEAT PREPARATION AREAS.CORRECTED DURING INSPECT
• Pass w/ Conditions — 2022-12-07 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE WITH CALCIUM BUILD-UP. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PR
• Pass — 2022-07-13 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SALT, AND SUGAR OUT OF THE ORIGINAL CONTAINERS AND IN PLASTIC STORAGE CONTAINERS BEING STORED UNDERNEATH PREP TABLES WITHOUT LABELS
• Pass w/ Conditions — 2021-03-10 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. LEFT TEMPLATE
• Pass w/ Conditions — 2019-04-30 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010
• Pass — 2017-09-13 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE WALK-IN FREEZER. MUST USE FOOD GRADE STORAGE
• Fail — 2017-09-06 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND REAR EXIT BOTTOM DOOR NOT RODENT PROOFED WI
• Pass — 2016-09-21 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED. | 38. VENTILAT
• Pass w/ Conditions — 2016-09-16 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND DISPLAY REACH IN COOLER AT IMPROPER COLD HOLDING TEMPERATURES. COOLER AT 51.2F. TAGGED REACH IN DISPLAY COOLER. CRITICAL VIOLATION. CITAT
• Pass — 2015-01-20 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: COOKED FOOD HELD MORE THAN 24 HOURS AND NOT IN ORIGINAL CONTAINERS NOT LABELED.INSTRUCTED THAT COOKED/
• Fail — 2015-01-09 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE:COOKED SAUERKRAUT WITH
• Pass w/ Conditions — 2014-04-24 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: OBSERVED DISHWASHER NOT SANITIZING MULTI-USE UTENSILS AT 3-COMPARTMENT SINK, 0 PPM
• Pass — 2013-10-21 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: INSTRUCTED TO PROVIDE PROPER LABELING (DATE OF PREPARATION) OF READY TO EAT COOKED FOODS STORED INSIDE
• Pass — 2013-04-29 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS AND PIPES WITH HEAVY GREASE AND DRIED FOOD DEBRIS (NEXT TO
• Pass — 2012-12-13 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: caulk around exposed hand sink in kitchen prep area in state of disrepair(broken), shall be repaired/re
• Pass — 2012-04-20 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found food items not properly dated/labeled in walk in cooler, walk in freezer, reach in coolers, must

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