ACRE/OMBRA

Address: 5308-5310 N CLARK ST , CHICAGO, IL 60640, Chicago, IL

Latest Inspection: Pass on May 27, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (19 inspections)

• Pass — 2025-05-27 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SIGNAGE PROVIDED IN THE CUSTOMER RESTROOMS. INSTRUCTED TO PROVIDE. | 16. FOOD-CONTACT SURFACES: CLEANED & SAN
• Pass — 2024-05-21 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK IN THE FRONT BAR AREA (FAR RIGHT). | 47. FOOD & NON-FOOD CO
• Fail — 2024-05-14 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK IN THE FRONT BAR AREA (FAR RIGHT). | 38. INSECTS, RODENTS, & ANIMALS N
• Pass — 2023-03-23 00:00:00 () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED TRASH RECEPTACLE IN THE UNISEX EMPLOYEE TOILET ROOM LOCATED IN THE REAR. INSTRUCTED THE PERSON IN CHARG
• Pass — 2017-05-04 00:00:00 ()
• Fail — 2017-04-20 00:00:00 ()
• Out of Business — 2017-03-01 00:00:00 ()
• Pass — 2016-10-06 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL BULK DRY FOOD CONTAINERS IN THE PREP/KITCHEN AND MAINTAIN. | 32. FOOD AND NON-FOOD CONTACT SU
• Pass — 2016-06-23 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MISSING HANDLE OF THE PREP COOLER DOOR IN THE PIZZA AREA OF OMBRA SECTION. INSTRUCTED TO PROVIDE HANDLE
• Fail — 2016-06-16 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND EVIDENCE OF MICE DROPPINGS ALONG THE WALL B
• Pass — 2015-07-06 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE STAINED, DEEP GROOVED CUTTING BOARD ON THE FOOD LINE- MAINTAIN. | 35. WALLS, CEILINGS, ATTACH
• Fail — 2015-06-29 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY 25 DROPPINGS IN THE STORAG
• No Entry — 2015-06-25 00:00:00 ()
• Pass — 2014-09-24 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: WHITE CHEST FREEZER IN KITCHEN AND IN BASEMENT INSIDE LINER ARE BROKEN WITH INSULATION EXPOSED,INSTRUCT
• Fail — 2014-09-17 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND SALAD PREP COOLER AT IMPROPER TEMPERATURE: AIR TEMP FROM 44.4F; 46.7F BOTTOM PART AND 60.8F TOP PART. POTENTIALLY HAZARDOUS FOOD WAS STOR
• Pass — 2013-06-24 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PREP AREAS REACH IN DOOR COOLERS GASKETS RIPPED. MUST REPAIR/REPLACE ALL DAMAGED DOOR GASKETS. | 33. FO
• Out of Business — 2012-08-14 00:00:00 ()
• Pass w/ Conditions — 2012-06-15 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: DISPLAY PREP COOLER IN THE KITCHEN NOT MAINTAINING ADEQUATE TEMPERATURE,PRESENT AIR TEMP OF 53.5F. POTENTIALLY HAZARDOUS FOOD WERE STORED IN IT
• Pass — 2012-05-17 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING

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