ACRE/OMBRA

Address: 5308-5310 N CLARK ST , CHICAGO, IL 60640, Chicago, IL

Latest Inspection: Pass on May 4, 2017

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (13 inspections)

• Pass — Thu May 04 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Apr 20 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Wed Mar 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Oct 06 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL BULK DRY FOOD CONTAINERS IN THE PREP/KITCHEN AND MAINTAIN. | 32. FOOD AND NON-FOOD CONTACT SU
• Pass — Thu Jun 23 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MISSING HANDLE OF THE PREP COOLER DOOR IN THE PIZZA AREA OF OMBRA SECTION. INSTRUCTED TO PROVIDE HANDLE
• Fail — Thu Jun 16 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND EVIDENCE OF MICE DROPPINGS ALONG THE WALL B
• Pass — Mon Jul 06 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE STAINED, DEEP GROOVED CUTTING BOARD ON THE FOOD LINE- MAINTAIN. | 35. WALLS, CEILINGS, ATTACH
• Fail — Mon Jun 29 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY 25 DROPPINGS IN THE STORAG
• No Entry — Thu Jun 25 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Sep 24 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: WHITE CHEST FREEZER IN KITCHEN AND IN BASEMENT INSIDE LINER ARE BROKEN WITH INSULATION EXPOSED,INSTRUCT
• Fail — Wed Sep 17 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND SALAD PREP COOLER AT IMPROPER TEMPERATURE: AIR TEMP FROM 44.4F; 46.7F BOTTOM PART AND 60.8F TOP PART. POTENTIALLY HAZARDOUS FOOD WAS STOR
• Pass — Mon Jun 24 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PREP AREAS REACH IN DOOR COOLERS GASKETS RIPPED. MUST REPAIR/REPLACE ALL DAMAGED DOOR GASKETS. | 33. FO
• Pass w/ Conditions — Fri Jun 15 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: DISPLAY PREP COOLER IN THE KITCHEN NOT MAINTAINING ADEQUATE TEMPERATURE,PRESENT AIR TEMP OF 53.5F. POTENTIALLY HAZARDOUS FOOD WERE STORED IN IT

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