9 MUSES BAR & GRILL

Address: 315 S HALSTED ST , CHICAGO, IL 60661, Chicago, IL

Latest Inspection: Pass on Apr 11, 2024

Facility Details

Facility Type: Restaurant
Risk: Risk 1 (High)
Status: Independent

Inspection History (18 inspections)

Pass — 2024-04-11 00:00:00 () 43. IN-USE UTENSILS: PROPERLY STORED - Comments: Ice buckets placed on floor, instructed to store elevated off floor. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: Unable to locate bac
Pass w/ Conditions — 2023-07-31 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED HIGH-TEMPERATURE WAREWASHING MACHINE NOT MEETING HOT WATER SANITIZER REQUIREMENTS OF AT LEAST 180F FOR THR FINAL RINSE TEMPERATURE.
Pass — 2022-08-25 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO FOOD PREP SINK IN FOOD PREPARATION AREA. INSTRUCTED MANAGER TO INSTALL.
Fail — 2022-08-23 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS AT IMPROPER TEMPERATURES, SUCH AS CALAMARI AT 47.1F AND CHEESE AT 52.7F. INSTRUCTED TO MAINTAIN TCS FOODS AT 41F OR BELOW. MANAGER
Pass — 2021-08-19 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE WOMEN'S WASHBOWL SINK. A sign or poster that notifies FOOD EMPLOYEES to wash their ha
Pass — 2020-10-27 00:00:00 () 40. PERSONAL CLEANLINESS - Comments: OBSERVED A MALE EMPLOYEE IN THE FOOD PREP AREA WITH NO HAIR RESTRAINT. INSTRUCTED TO PROVIDE AND MAINTAIN WHILE IN FOOD PREP AREAS AND HANDLING FOOD IN THE KITCHEN
Pass — 2020-08-11 00:00:00 ()
Fail — 2020-07-30 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 50 SMALL BLACK LIVE FLIES IN THE PREP AREA ON TOP OF TABLES AND ON REFRIGERATION UNIT, FLYING THROUGHOUT LIQUOR AND DRY S
Pass w/ Conditions — 2019-07-15 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR D
Pass — 2018-03-20 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Observed potentially hazardous food stored in double deck refrigerator in basement dry storage area wit
Pass w/ Conditions — 2018-03-15 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: Observed facilities not maintaining proper temperature. Two-door top-load reach-in cooler at improper temperature of 50.2f, at time of inspecti
Pass — 2017-05-25 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST NOT USE CUPS AS SCOOPS FOR ICE. MUST PROVIDE HANDLED SCOOPS AND HADNLES MUST REMAIN OUT OF ICE TO
Pass — 2016-04-25 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: PLATES AND BOWLS ARE BEING STORED USE SIDE UP WITHOUT PROPER PROTECTION ON THE
Pass — 2015-01-22 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE THE BROKEN WALL TILES IN THE KITCHEN NEAR THE REAR EXI
Pass — 2014-07-28 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUBBER GASKETS NEEDED AT REACH IN COOLER IN PREP AREA. MUST REPLACE AND MAINTAIN. | 33. FOOD AND NON
Pass — 2013-04-08 00:00:00 ()
Pass — 2012-04-13 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers. MUST PROP
Pass — 2011-01-11 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Wash, rinse and sanitize the knife holder until it is clean, sanitary and main

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